OF RARE DELICACY AND FLAVOUR. FLAG BRAND PICKLES give to meals just that finishing touch which often draws from the diner the remark—"l have really enjoved my dinner!" .The aroma and fiflavour of good pickles will always stimulate the appetite and add a relish to whatever is eaten. No pickle can h© prepared more savory or more tempting to thfi tm.l».+,a +.hnn TTAVWAPTvS FLAG BRAND. The vegetables in skiltully compounded, and the condi-ments-used are of the highest quality. The vinegar isthe finest malt. t If merit and purity are considerations, then unhesitatingly you will us* FLAG BRAND, and no other.
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Wairarapa Age, Volume XXXII, Issue 10276, 1 July 1911, Page 5
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100Page 5 Advertisements Column 4 Wairarapa Age, Volume XXXII, Issue 10276, 1 July 1911, Page 5
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