OF RARE DELICACY AND FLAVOUR. FLAG BRAND PICKLES give, to meals just that finishing touch which often draws from-the diner the remark—"l have really enjoyed my dinner!" The aroma and flnavour of good pickles .'will always stimulate the appetite and add i: a relish to whatever is eaten. No * pickle can bg prepared more savory or more tempting to the paJate than HAYWARC'S FLAG BRAND. The vegetables in it are especially carefully selected, skilfully comipoumded, and the condiments used are of the highest quality. The vinegar is the finest malt. If merit and purity are considerations, then unhesitatingly you will use FLAG BRAND, atid no other. Recovery from wasting and weakening diseases is hastened by use of PHOSBHOL. Bhosphol begins with a P.
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Wairarapa Age, Volume XXXII, Issue 10257, 8 June 1911, Page 5
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123Page 5 Advertisements Column 5 Wairarapa Age, Volume XXXII, Issue 10257, 8 June 1911, Page 5
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