Page 5 Advertisements Column 7

Wairarapa Age, Volume XXXII, Issue 10242, 19 May 1911, Page 5

DELICIOUS CAKES. RAISIN OAKE.— Oeam together one and on© half tablespoons laVd or butter and three tablespoons of sugar. Then add on© egg, one cup sweet milk, one quarter teaspoon salt, two oups flour, three teaspoons baking powder, one half cup small raisins, put in good sized pan, pommelted butter over top, sprinkle with sugar and cinnamon and bake in a moderate oven. GINGER CAKE.--.Sify three-quar-ters of a, pound of flour mto a basin; add one cupful of chopped walnuts. one half teasipoonfui of salt, one half teaspoonful of soda, one tablespoonful of ground ginger, one tea-spoonfu] of cdnmamon, and a litirie grated nutmeg. Melt together in a saucepan one cupful of molasses, four tablespoonsful of butter, one half cupful of milk. Let cool and add the dry ingredients with two well beaten eggs. Mix well, then pour into a buttered and floured cake tin, bake in a moderate oven three-quarters of an "hour. And serve Dragon Brand Tea, the best tea that was ever put into a teapot in New eZaland. It is a tea of unusual excellence, pleasing to the palate, and has an aroma, all its own. It is sold at 2s 8d per lb, and almost all .storekeepers in the district have it in stock. A good rubbing of the ohost and back with ROCKE'S Eucalyptus Oil and few drops sprinkled on your pillow, will relieve a cold.* Ask for / t-ptralia'p best.--"UOCKE , S." 4