snmimuraeessiaKiituumiitaannaasaGxmii | POPUI.ARITY| 5 The delicate "nutty" \ flavour "of the mif^iimiji is the result not only jj of scientific brewing but | a also of painstaking | [( bottling 3 e ! ■ | | Of course only the best Sj | materials are used to jj S make this famous ale, g | but without the " Read g H Brothers, Limited" g £ methods of bottling, it § B would not enjoy the S | reputation it does. )) 1 This method includes g (t storage of butts in dry, -j V airy, well ventilated and | b. clean cellars where it a I favorable conditions. $ 1 I I Bottling in its prime g g insures its refreshing 3 g pungency and preserves H S its nourishing food qualities which are | (j unequalled. 3 \iMßKasDC»xiisn:inffsv'^--qD!iassEs:«s»«nnDiii^
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https://paperspast.natlib.govt.nz/newspapers/WAG19110513.2.35.8
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Wairarapa Age, Volume XXXII, Issue 10237, 13 May 1911, Page 7
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121Page 7 Advertisements Column 8 Wairarapa Age, Volume XXXII, Issue 10237, 13 May 1911, Page 7
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