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OF RARE DELICACY ArfO FLAVOUR fc'LAG BRAND PICKUP give to meals just that finishing touch which often drawß from *.he diner the-remark—''l have really enjoyed mv dinner I" Hie aroma and vavour of good pickles will always stimulate the apand add a .relish to whatever is eaten. No picklp can be prepared more savory or more tamntina to the palate than HAYWARD'S F* AG BRAND. The vegetables in it are especially carefully selected, skillfully compounded, and the condiments used are of the highest quality. The vinegar is the finest malt. If merit and purity ar« consider* Hops, then unhesitatingly fan wiU nte ? r Ui.Q BRANT), nod no ether.

Permanent link to this item
Hononga pūmau ki tēnei tūemi

https://paperspast.natlib.govt.nz/newspapers/WAG19110421.2.33.6

Bibliographic details
Ngā taipitopito pukapuka

Wairarapa Age, Volume XXXII, Issue 10219, 21 April 1911, Page 5

Word count
Tapeke kupu
108

Page 5 Advertisements Column 6 Wairarapa Age, Volume XXXII, Issue 10219, 21 April 1911, Page 5

Page 5 Advertisements Column 6 Wairarapa Age, Volume XXXII, Issue 10219, 21 April 1911, Page 5

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