OF RARE DELICACY ArfD FLAVOUR.
,-. FLAG BRAND PICKLES give to meals just that finishing touch which often draws from the diner the remark~"l have really enjoyed my dinner V*.. . ~ The aroma and ravoar ;of good pickles will always stimulate the appetite and add a relish to whatever is.eafcen. No pickle can be prepared more savory or more tempting to the palate than HAYWARD!S PtAG BRAND. The vegetables in it are especially carefully selected, skillfully compounded, and the condiments used are of the highest quality. The vinegar is the finest malt. If merit and purity are consider* taons, then unhesitatingly you whi ate FLAG BRAND, and no other.
HO HARD WORK. (fif«4« toy HKOKIfT'BIO
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https://paperspast.natlib.govt.nz/newspapers/WAG19110201.2.4.2
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Wairarapa Age, Volume XXXII, Issue 10153, 1 February 1911, Page 2
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113Page 2 Advertisements Column 2 Wairarapa Age, Volume XXXII, Issue 10153, 1 February 1911, Page 2
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