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Twenty years ago, when the cus-. Toms duty was a uniform per centape ad valorem, the passing of the entries was as easy as "falling off a log." Nowadays, it takes a brainy man to run the gauntlet of the many different tariffs. Merchants can save both time and trouble by getting the Customs work done by an expert. Write to Messrs J. J. Curtis and Co., Cnstomhou33 Quay, Wellington, who work on smart and up-to-da-lj lines. 1 RING UP PHONE NO 27. RING UP PHONE NO 27. AND YOUR ORDERS WILL BE PROMPTLY ATTENDED TO. I recognise three business facts, viz: 1. — Business is business, civility Is essential. 2. —Prime joints are what the public require. 3. —Punctual delivery means no waiting for meals. STOCK the Primest of Beef, Mutton, Pork, Veal, and Lamb when in season. Corned Beef to suit all. Spiced Beef and York Hams on order. Small Goods a specialty. Best Sausages in the Wairarapa. Home Cured Hams and Bacon always on hand. All meat Government inspected. Lowest possible prices. Your custom is solicitpfl. J oh: (Lah> L*»p an 1 I'.'vnati,) FAMILY ...iK.

Permanent link to this item
Hononga pūmau ki tēnei tūemi

https://paperspast.natlib.govt.nz/newspapers/WAG19101224.2.27.3

Bibliographic details
Ngā taipitopito pukapuka

Wairarapa Age, Volume XXXII, Issue 10153, 24 December 1910, Page 7

Word count
Tapeke kupu
187

Page 7 Advertisements Column 3 Wairarapa Age, Volume XXXII, Issue 10153, 24 December 1910, Page 7

Page 7 Advertisements Column 3 Wairarapa Age, Volume XXXII, Issue 10153, 24 December 1910, Page 7

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