OF RARE DELICACY AND FLAVOUR. FLAG BRAND PICKLES give to meals just that finishing touch which often draws from tlie diner the remark—"l have really enjoyed my dinner!" The aroma and flavour of good pickles •prill always stimulate the appetite and add a relish to whatever is eaten. No pickle can be prepared more savory or more tempting to the palate than HAYWARD'S FLAG BRAND. The vegetables in it are especially carefully selected, skillfully compounded, and" the condiments used are of the highest quality. The vinegar is the finest malt. If merit and purity are considerations, then unhesitatingly you will ase FLAG SR.AJ&D e and no other.
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https://paperspast.natlib.govt.nz/newspapers/WAG19101109.2.22.2
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Wairarapa Age, Volume XXXII, Issue 10139, 9 November 1910, Page 5
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107Page 5 Advertisements Column 2 Wairarapa Age, Volume XXXII, Issue 10139, 9 November 1910, Page 5
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