Wellington Tavern.
Edward Davis begs to inform his friends and the
public in general, that he has opened the Welling-
ton Tavern, Lambton Quay, where they will
find a choice selection of bottled ale and porter
spirits and wines, of first rate quality
N.B. Good Burter ale &c-
a quantity of garden seeds, the produce of the
Colony for sale.
Charles Harvey Tailor and Breeches maker, near messrs.
Waters and Smith's store, Wellington, begs to in
form the gentry and inhabitants of Wellington
and its vicinity, that he has commenced business
as above, and trusts that twelve year's experience as
cutter in London, combined with good ma-
terials and workmanship, and moderate charges, will
enable him to give satisfaction to all who may favor
him with their patronage.
Terms Cash only
Thomas York, Butcher, begs respectfully to inform
the inhabitants of Port Nicholson, that he has com-
enced business in the above line, and hopes, by strict
attention to his customers, to merit a continuance
their favors.
M'gregor begs respectfully to inform the gentry
and inhabitants of Port Nicholson, that he has on
Fate at his temporary residence, in of Doc-
or Knox's near the Bank, an assortment of best Lon-
on made watches, Dutch clocks & c.
Chronometers, clocks, watches, and musical boxes,
carefully cleaned and repaired.
To the Merchants, Ship owners, and others of Port Nic-
holson.
Permanent link to this item
Hononga pūmau ki tēnei tūemi
https://paperspast.natlib.govt.nz/newspapers/VT18410915.2.2
Bibliographic details
Ngā taipitopito pukapuka
Victoria Times, 15 September 1841, Page 1
Word count
Tapeke kupu
228Wellington Tavern. Victoria Times, 15 September 1841, Page 1
Using this item
Te whakamahi i tēnei tūemi
No known copyright (New Zealand)
To the best of the National Library of New Zealand’s knowledge, under New Zealand law, there is no copyright in this item in New Zealand.
You can copy this item, share it, and post it on a blog or website. It can be modified, remixed and built upon. It can be used commercially. If reproducing this item, it is helpful to include the source.
For further information please refer to the Copyright guide.