Page 8 Advertisements Column 6

Tuapeka Times, Volume V, Issue 263, 13 February 1873, Page 8

COD LIVEK OIL, PORT QHALMERg, rpHE ' Manufacturer of this now* celg? -*- b.rated Cod Liver Oil, "with a knowr ledgethathoweverenßqm»gementfonative industry may be lauded, felt that the fact of its being of local manufacture would*, alqne create a prejudice against it, and determined to $efer pjacin« his Oil prominently before the public until analyses by the best authorities in the Co.Jan.y, and • the result of triajs by eminent joiedical practitioners in New Zealand, h.a.d indisputably proved t^a.t his Qqd Liyer Oil cannot be excelled by any imported Oils for Curative Power, Genuineness, Purity, Strength, and all the essential requirements pf a Therapeutic Agent. Innes's Cod Liver Oil possesses the following distinctive characteristics' : — 1. Its genuineness, purity, $ strength will be seen from the analyses of Dr. Hector and Professor J. Q. Black. 2. It contains all the essential prin-: ciples that therapeutic experience has found to be most effectual in cases of Consumption, Diseases of the Ch.es^, Debility, Prostration, Emaciation, &c: 3. It is palatable, can be taken and retained by the m,ost delicate stoniach, and, creates no 'nausea. 4. Its medicinal properties and feme-: dial powers, are proved; by the subjoined indisputable tests. 5. Nujnerou.s instances of the rapidity of its, curative effects can be adduced in Otago. "" • j G. Its local manufacture admits of its being sold at a. cheaper rate I than the imported oils. Extract fro,m analysis o| Dr. Hector, forwarded to his Honor the Superintendent of OtagQ $ — *• "I haye. the honor to inform you that the Oil prepared by Mr. Jnnes of Port Chalmers from fish livers has • been further examined, in compliance wiih your request of- the 4th ult. lodine exists in both samples of the oil in rather higher proportions than in, L^angion and Scott's, which is, a, favorite brand. The usual amount of io<&n,e. in, Cod Liver Oil is l-2Qth. per cent. The Cod Liver Oil in th,e market varies in density from - -. - 9X5, to 929 Innes's Steamed Oil is - ' 928 „ Boiled „ , 927 Both samples appear to be thoroughly sound and free from matters that might in time render it rancid. " I wou,ld recommend Mr. Innes's notice to the. preparation of the Watery extraqfc from the fish liyers^ which is i stated to contain ail i\\e curative powers j of the oil except those that depend on its j nourishing properties. pounds of ! 1 liver, which yield 1^ pounds of oil, will give I pound of watery fluid, which, on ; being evaporated, yields 2 oz. of extract ; 5 grains of the extract are equal in. effect • to half; an ounce of the oi|. V I have, &c.j (Signed) "James Hector." Copy of analysis of Professor James G. Black,, University, Djinedin :~«- "I have, analysed a sample of Cod .Liver O.U forw^rd^d by Mr. Innes of Port Chalmers. This Oil, expressed ; from the fresh liver of the JjpteUa Bacqhus —one of the Gaditol, or true cods — is prepared and bottled by Mr. Innes with due attention to purity a#d> cleanliness. In these respects, it bears favorable, comparison vjfith other similar preparations now in the market — Langton,'s, De Jongh's, &c. " The specific gravity of this oil-is 0*027 " Percentage of glycerine - 9*lo "Oleicaojid - %2' approximately " MargariQ. acid - - -15* '* It behaves well with suck tests as sulphuric acijcL; caustic potash, aqua regia, &c.,&c. " I have great pleasure in recommending it as above. (Signed); " J^iES.G. Bla.ce;, Analyst." t One of the best tests (by results^ of +he 'curative properties of Innes's Cod, Liver Oil is the fact of its being highjy r,ecom.- ■ mended by Dr. Hulme (Provincial Surgeon^ and; Drs. Hpcken, Burns^ and Borrows, of Duaedin.. . This Oil has also been most fiavorabry .noticed by the Medical Society of Victor. J ria, and receiyed; honorable mention, at the Auckland. Exhibition, 3,872, Sold in, Ha^-pinta, P^ita, a^ Quarts, with Manufacturer's, Signature on Label, j without which^ none can. bj» genuine. Prepjvred at Port Chalmers, Otago, by