Educational THAMES GRAMMAR-SCHOOL. D. Schopield Head Master. mHE CURRICULUM^ includes Beading, X Writing.l Arithmetic, Grammar, Book* keeping, Geography, Composition, Mapping *; History, Drawing (Mechanical and AteuT ' tectural), Algebra, Euclid, Latin, FnjgaW Music, —all the Elements of a ttferMMßr sound English Education. * C I Youths fpecially prepared for %c jShil ' Service and University Examinations?^ V * | References to Parent! of successful Pupils. FEES—Senior Classes, 81s; Junior, lot per quarter in advance. NIGHT SCHOOL, Is 6d per week. 83* FIBST QuABTEK COMMINCBD 218T Jan., 1884.
THAMES BOYS AND GIRLS HIGH SCHOOL. Head Master—James Adams, 8.A., London University. ' Second Maeter—W. H. Aibbt, 8.A., K.Z. Dnmnitj. - :■ Assistant Teacher—Miss McKemie Fwatr. Assistant Cltwical Master—A. -SI ObviCT FOTTXBTOK. - *2 - 1 Music—R. A. B. Owsk. *■ . \ f» „ MIBSBxiOHEB. - Drawing—W H. Aibxy, B.A. Singing—R. A. R. Owxx. rpHE Oonrse of Study in this School in* X oludes English, in all its branches, Mathematics, Science, Greek and Latin Classics, and the French 'and German Languages. Pupils are prepared for the Law, Civil Service,' And University Xxaminationi. SCHOOL FEES per Quarter (strictly .ii*. advance) : One Pupil, £2 2s; TwojuJhy £3 13s 6d Three pupil*, £4 14fl <J*f*jW pupils (or more, if from the sa«AJf«illy), £5 10s 3d. ' ,;j .*.- *■ For further particulars apply to the Head Master at the Srhooi, or to — R. A. Hxaxd, 2624 Secretary. THAMES BOYS' AND GIRLS' HIGH SCHOOL. QUARTER DATS—Febrnary 4tb, April 20th, July 10th, October Ist. Jab. Adaju, B.A. Head Master.
1 - General Notices : : \ R. T. Douglas. CHRISTM A S COME AGAIN I WE WISH A HAPPY ONE TO ALL. 'XMA&~GAKB. WE regret that the quality.of Trade, together with the unremnneratively .^ low rate at which " The Staff of Life" hat * been produced for some time past, will • not warrant us in PsvaKNTiKa oar CustoflMrs with Xmas Cake. We hare consequently determined to do the next bait thing, riz., supply a really good Xmas Cake at AS NEARLY COST AS POSSIBLE, in order to aToid ditapiWntment, Plrase send orders at once to ■ E. T. DOUGLAS. .. * 1 'Xmas Pudding. The Tery , best Flour, together with Choice New Fruits, Currants, Baisins, Candied Peel, &c, Ac, for above 'Xmas Dinner. ■ Splendid NEW POTATOES, Canterbury HAMS, BACON, and CHEESE, &c, Ac, for aboye. The Cup that Cheers. All who try c conrineed that our NEW 'aSEASON'S TFAS, for Quality, Flavor, or '" • Price, Cankot be Surpassed. In Chests, Half-Chests, Boxes, or lbs.
WE DO NO "GAS," bat simply say our stock of Goods—all • New and well bought—will be sold sit rates low as possible, having regard always to pajing 20s in the £. R. T. Douglas, GENERAL GROCERY AND PROVISION STORE, BAKERY & BISCUIT MANUFACTORY (Corner of Queen and Willoughby streets). James Renshaw, ironmonger, OWEN STREET, HAS JUST RECEIVED A SUPPLY op , NEW EXPLOSIVE SAFETY Blasting Powder, Our advices state:—"To get the best results it should be well TAMPED } if not tamped it merely burns sway like oommon Saltpetre, with .much smoke, but when CONFINED in a Jtore.bole it Explodes with* great vigor, and without fumes, flames, or Smoke. It is quite.safe in storage and ase, and will do first rate work in Coal,.lronston«, ,or Hard Bock. ir •''■■.., Aleo in Stock—CUßTig and HiBTBT*aCW> pressed PELLETI POWDER, NoiaVi DYNAMITE, and Bicktobd'i Beat
Permanent link to this item
Hononga pūmau ki tēnei tūemi
https://paperspast.natlib.govt.nz/newspapers/THS18840312.2.2.7
Bibliographic details
Ngā taipitopito pukapuka
Thames Star, Volume XV, Issue 4736, 12 March 1884, Page 1
Word count
Tapeke kupu
525Page 1 Advertisements Column 7 Thames Star, Volume XV, Issue 4736, 12 March 1884, Page 1
Using this item
Te whakamahi i tēnei tūemi
No known copyright (New Zealand)
To the best of the National Library of New Zealand’s knowledge, under New Zealand law, there is no copyright in this item in New Zealand.
You can copy this item, share it, and post it on a blog or website. It can be modified, remixed and built upon. It can be used commercially. If reproducing this item, it is helpful to include the source.
For further information please refer to the Copyright guide.