Page 2 Advertisements Column 1

Thames Star, Volume XIII, Issue 4278, 16 September 1882, Page 2 (Supplement)

Dealers in, and DIRECT IMPORTERS OF fancy CO MAIZE, GROCERIES, gj OATS; Oilmen's BRAN, mores. SHARpS) PRESERVES. , CHAFE, —~ |7j &c, «fee, &c, PBODUCE, I^2 -AT~ABD- nj Mjowest PROVISIONS » jpnees, OP —AND OF — EVERY DESCRIPTION. K^| -THE BEST QUALITYNO W LANDING— Few Season Teas. Sgr We are now fgiving the Best Value ever offered on the Thames in this article. For Sterling Quality and Truly Delicous Flavor, OCR, TEAS can not be surpassed. Try them and compare value with any other House in the Trade. ! jm~ COMPETITION CHALLENGED, DEFIED, AND DEFEATED. NOW LANDING, And to Abrive, over— ' i QAA BOXES^nd PACKAGES of New GROCERIES and OIL--01/ IF MEN'S STORES, PROVISIONS aad PRESERVES of Every Description. NOW LANDING, AND TO ARRIVE— 500 BAGS OOOD0 OOD f) ATEN pHAFP 200 d 0 O AT" 200 a° B EAN MEABS& CO.'S Customers are in everyway liberally dealt with, no effort is spared on their part to give Satisfaction, and for Sterling 1 Honest Value no other House can surpass them. They have the Largest, Cheapest, and Best Assorted Stock of the VERY CHOICEST BRANDS OF GOODS on the Thames to select from, and their Stock being always carefully selected in the Very Best Markets LONG EXPERIENCE and CAPITAL places them in a position not only to Compete with, but SURPASS any OTHER HOUSE in the TRADE.

®~ 10 per Cent. will be Saved by dealing with ™™™""™'™""■""■"^ *™li"l™"'^ HOW WE G-ET OUR CUP OF 'SM^tmtfr IWIt r\ MM Nearly all the fine mountain Teas ■P^ssSc* ■w ■ P"» »■ ■■^^ ' are grown in <the Tea districts of Foo- ' '• - j.' chow, factors or native merchants buy >fchem from the Tea growers, and then they are made into •'chops " and sold 'JUS A. miim *° tDe uro Pean dealers connected Boasting and Boiling the Tea. with the foreign Tea trade. The Teas —The Tea Roaster stands on the side ■■■■ .paying arrived overland are forwarded of the stove opposite the fireplace, and ■■■■■ 1D flat>bofctome(i boats to the principal taking some leaves in his hands he L J P0l't8» BUcb a* Canton or Shanghae. throws them into the " Jkuo "or pan, he wi^^M^^^^HßMi^^^^^^^^^^™™. then draws the leaves backwards and forwards along the pan until they are Wk Jl D V gl 'L L';J? —"«•**. sufficiently roasted; the leaves are then f ■» 1 l%#l " aolled" upon a circular bamboo tray, I W I *"I™lll™ \J9lfafkißm the workman rolling the leaves, until m^umn^^ a small ball is formed, tlio leaves are then found twisted. I HOW WE GET OUR CUP OP TEA. Soeting ani> Sifiing thb Tea.—After the Drying is oompleted the Tea is carefully sifted and Borfced into different kiuds, suited to the foreign markets, a business which falls to the lot of women generally. The large, closely-twisted leares, bright in color form the Hyson Tea; the small round curled leaves form the Gf-unpowder.; the broken leaves, thin and small, form the Young Hyson. Tea Dealers & General Importers, POLLEN STREET, THAMES. Goods Packed and Delivered to all parts of the Goldfield at Lowest Counter Prices. Storekeepers supplied on the most liberal terms. Orders from the Country receive our best attentiou. Branch Stores at Waitekauri, Which arc Supplied with Every Description of Goods.