Shipping STEAM TO AUCKLAND, Cabbying Passbngebs and Cargo. jjjjSsS^ KOTOMAHANA. A. Fahqtjhab, Master. Fbom Goods Whabv. Saturday, at 4 o'clock afternoon Monday, at 6 o'clock afternoon .......... Tuesday, at 6 o'clock afternoon Thursday, at 8 o'clock morning Friday, at 8.30 o'clock morning Saturday, at 9- o'clock morning „ ifBOSf.AVOKI.ANI>. Monday, at 1080 o'clock morning Tuesday, at 11.30 o'clock morning Wednesday, at 1 o'clock afternoon Thursday, at 3 o'clock afternoon Friday, at 3 30 o'clock afternoon Saturday, at 4 o'clock afternoon Weather ami otlier circumstances permitting. $W Not responsible fo'rv Accidents in Shipping, Currying, or Discharging 'Live' Stock, or lor any Goods, 'Parcels, Ac, put on bonrrt imlesß signed for, aiid'all Goods stored at* afc thu risk of Consignee. r , , .. : Fabbsj,—-Saloon. 7a,6d j,Steerage, Si. H. 0. Ghxhunk, Agent. STBAM TO AUCKLAND,,; CißrtYiJra PiSSBNOIIBS ANP 0a*«O. •* % n I^?® f»Torite Steamer " BNTEBPBISI No. 2. Fbom Gbahambtowk. Saturday, at 7 o'clook evening Fbom Atjoklato. RRTUHN TICKETS—SaIoon, lOiOd; Steerage, It 64. .SLNULK FAKE—Saloon, 7' M ; Steerage, ss. Kol responsible for j»ccidents in shipping, canying, or discharging live stock, or any foods, parce s, etc., put on board unless signed For, and all goods stored are at tbe risk of consignees. . ;. Vo claimi for damage to or short delivery •f cargo will be recognised unless made within 48 hour* after date of shipment. Wm. Cabbiok, Secretary. STEAM TO OHINEMURI, CONNECTING with OMAHU, WAITOA PLAINS, MOEBINSVILLB, AND PIAKO DISTRICTS. m _ fMHE fast and commodious 4^^^^/ X side-wheel steamer jfljftjf^* TE ABOHA, ■.. . . H. Damon, Master. Fbom Shobtiand (oallin& at Gbahajutown whabp). Monday, at 3 o'clock afternoon Wednesday, at 6 o'clock morning Fritfay, at 6 o'clook morning Fbom Ohiremubi. Tuesday, at 8.30 o'clock morning Thursday, at 6 o'olock morning Saturday, at 6 o'clock morning Refreshments on Board. Not responsible for accidents in shipping, carrying, or discharging live stock, or for any goods, parcels, Ac, put on board unless signed for, and all goods stored are at the risk of consignee. No claims for damage to or short delivery of cargo will be recognised unless made within 48 hours after date of shipment. Wm. Cabbick, Secretary. PAEKOA TO OMAHU, WAITOA. S.S. 'BIRO 81R0?.'.. ST«ry Tuesday from Paeroa ) With Mail & Every Wcdhes. from Omabu 1 Passengers. Every Thursday from Paeroa ) w ... c r Every-Friday from Omahu 1 Wlth Car«? ? Carrying H.M.s Mails. Passengers and Cargo booked through from Auckland or Thames. B. ONYON. STEAM TO OMAHTJ. WAITOA, MOBRINBVILLE, AND PIAKO DISTRICTS, Calling at Ohinemuri Junction. _ "k^ fpHE Despatch Boat s.s. MEMSAHIB G. Spinobb, Master. .". Leaves Shobtxand— Tuesday, at 6 o'clock morning Thursday, at 6 o'clock morning Leaves Omahtt— Wednesday, at 8 o'clook morning, ' Baturday, at 10 o'clock morning ..' , The s.s. LA BUONA VENT DBA will also leave Shortland Wharf once a week, with Cargo for above places, and return the day after arrival at Omahu. ' Passengers and cargo booked through from Auckland at Rotomahana S.B. Office, Wharf, or Thames. ' , ■ . : 1187 F. C. GILLBSPIB, Agent. FOE TE AROHA. TO-MORROW (SUNDAY) AT 6" A.M. BLANCHE Will leave Grahamstown Wharf TO-MOB-BOW MORNING at 6 o'olock, for Te Aroha, returning on Monday morning. RETUBN TICKETS ... 10s 1307
Permanent link to this item
Hononga pūmau ki tēnei tūemi
https://paperspast.natlib.govt.nz/newspapers/THS18801030.2.17.1
Bibliographic details
Ngā taipitopito pukapuka
Thames Star, Volume XI, Issue 3697, 30 October 1880, Page 2
Word count
Tapeke kupu
510Page 2 Advertisements Column 1 Thames Star, Volume XI, Issue 3697, 30 October 1880, Page 2
Using this item
Te whakamahi i tēnei tūemi
No known copyright (New Zealand)
To the best of the National Library of New Zealand’s knowledge, under New Zealand law, there is no copyright in this item in New Zealand.
You can copy this item, share it, and post it on a blog or website. It can be modified, remixed and built upon. It can be used commercially. If reproducing this item, it is helpful to include the source.
For further information please refer to the Copyright guide.