PURIRI MINIRAIi WAfEI! 1 BOTTLED AT THE COOL, SPARKLING AND EFFERVESCING . EQUAL TO THE MOST CELEBRATED EUROPEAN WATERS— j VICHY, FACHINGEN, KISSINGEN UNSURPABBED AS A' SUMMER > I BEVERAGE. i ,' \ Drink rariri "Water I \ i AND t . , , KILL INDIGESTION, DYSPEPSIA,, GOUT A»i> RHEUMATISM. " ; ' Extbaot.—lfc belongs to the interesting ! group of mineral waters known as the Alkaline, such as Vichy in France, and Fachingen in Nassau, 'resorted to for the cure of diseases of the digestive organs,' of the kidney an£ bladder, and , for removing constitutional i tendency to gout. • ' » '. J DR HECTOR, Wellington. ! Analysis by Mr Sket, Wellington. j Grains per gallon—Soda, 199 01; potaßh, 2587 5 1 lime,' 11*088; magnesia, 18*008 V iron, traces/ silicic acid,!>2'772; Msulphuric acid, 2*903; carbonic acid, 300438; phosphoric , acid, traces ; chlorine, 13*313 ; iodine, traces., These,elements are'probably combined as follows :— ' . ■ . t. , ■ Bi carbonate of soda ... 452393 . < ditto of lima ... , 28*506 , 1 ditto of magnesia 25 $25 Chloride of sodium " ... 21 938 ; r Sulphate of potash ... 4 938 > Sulphate of soda - ,0940,, i Silica 2*772 lodine of magnesium ... Traces Phosphate of soda' ... Traces '' , MEDICAL TESTIMONIES:, r# ; As a pleasant, agreeable and invigorating beverage it is unsurpassed ; as a therapeutic agent we may confidently expect Puriri Water to be equally useful in all cases in.which European waters would bo prescribed ; as a stimulating alterative on the digestive organs In sickness I have found it of great value. ' Ib ib water which I would recommend frequently. MARTIN H. PAYNE, t F.C.S., L.R.C.P"., M.R.O S. I find it strongly alkaline, and as an antacid would be useful' in dyspepsia, gouty and rheumatism. When charged with carbonic acid it forms an agreenble effervescing drink. I have personally given the water a trial, and believe it will provo valuable in 'cases such as those above mentioned. t • • ! CHARLES F. GOLDSBRO, R.C.P. It promises to be a'most useful addition to the means of cure at the command of persons affected by gout in its various forms. It is extremely palatable, and may be advantageously employed, as a beverage by all who are | fond of a clear and* sparkling drink. Its , chemical constitution strongly resembles the , waters of Tiohy. J. KILGOUB, M.D., 'Puriri water can be best compared in value to the celebrated waters of Kissingen' in Bavaria, beneficially used in'casee of diseases of the digestive organs. jErated it is a cooling and refreshing drink. B. SCHWARZBACH, M.D. - All Orders from Steamers, Hotels, and Private Families promptly attended to. < Delivered in Cases containing Five Dozen. ' tST Office:— , . i No. 1, EXCHANGE BUILDINGS, Gbahamstown : L. ME LH O S E, Agent., Kelly and Fraser, PROPRIETORS. 3552 BROWN, BARRETT, and CO.'S Auckland STEAM COFFEE AND SPICE MILLS. : COFFEES, IT IS NOT SUFFICIENTLY KNOWN THAT GOOD COFFEE IS THB BEST STIMULATING BEVERAGE BOTH FOR WINTER AND SUMMER. To obtain what you really want, ask for our Best Brands, the"EXCELSIOR or STANDARD, whick have sustained their good names over Ton Years, and have very much increased in demand —a sure proof of then being consumed and appreciated in all households throughout, and even out of our province. Wholesale only at our Mills and Agents. gg£" Retail at all Grocery Establishments in Town and Country. g& g "! Our iest 3m •§ Excol'hoi Brand, sjreen label - qualities. , 1? 8o Standard „ "rod „ pfcj?» • K'C-g Lion „ pink „ with our lv% j signature 9 *» " fe°S « St" , Our lowest |g.g Anchor „ puce (_ qualities, o-w'g Crown „ yellow (without our |S J[ g J signature. Our PEPPERS and SPICES wo guarantee of Best Quality and free of adulteration. BROWN, BARRETT & CO. Elliott street, < 13th July, 1878. 3630
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Thames Star, Volume X, Issue 3215, 9 June 1879, Page 1
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590Page 1 Advertisements Column 5 Thames Star, Volume X, Issue 3215, 9 June 1879, Page 1
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