w wz SSI i‘&. m m hm. % -s> & ¥ 9 HpLU 0 m ■.. ; - ',vi iVTfta saats m m. m & - ■ • ?>•*a & / , 1 ' .UM NS® By are alway T-A m s-HS O; l&Z ££7s m 58 You will find these new varieties particularly nice —the flavours being delicate and delicious. Strawberry Cream Breakfast —crisp as Toast true to name Osborne —a sweet plain biscuit Royal Crown —has a jam centre Nice (Pronounced Niece) Wheatina -a whole-meal buscuit in two varieties, sweetened and unsweetened. Tea Rusks —very dainty for Afternoon Tea asking for “Aulsebrook’s *’ when buying biscuits, you assured of your purchase being in perfect conditionfresh. I visebromj rf/wnys fresnj
w M\., “Just a Few Drops, —and the result 1 'U'VERY half-tone of delicious flavour was brought out and enhanced she said it was the most delicious curry she had ever made. For the “grey" days of cooking Lea & Perrins Sauce will add an irresistible zest to every dish. Famous cooks rely on it. Famous hotels serve it. You can always depend on its magical, consistent flavour and strength Lea & Perrins’ is the cheapest sauce you can buy, because a very little goes a long way. LEI & PERRINS' SAUCE Ringiram&ilp S@f©n If you want speedy help, try D.K.O. Prescription. So easy to apply, a clean liquid, not a groasy or messy salve. It washes into the scalp and the relief is instant. Pimples, rashes, blotches and itch healed in a single night by this soothing liquid. Get a 4/6 bottle to-day. at your Chemist.
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https://paperspast.natlib.govt.nz/newspapers/THD19260331.2.85.2
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Timaru Herald, Volume CXXIII, 31 March 1926, Page 13
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250Page 13 Advertisements Column 2 Timaru Herald, Volume CXXIII, 31 March 1926, Page 13
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