Page 4 Advertisements Column 3

Temuka Leader, Issue 937, 13 April 1882, Page 4

OODALL'S -OUSEHOLD ' d PECIaLTIES. A SINGLE TRIAL SOLICITED FROM THOSE WHO HAVE NOT YET TRIED THESE SPLENDID PREPARATIONS. GOODALL'S YORKSHIRE RELISH The most delicious Sauce in the World. ■ This'cheap and excellent S.iuce inikes the "plainest viands' palatable, and the didntiest dishes more delicious To chops, steaks, fish, etc, it is in comparable " jSOODALL'S BAKING POWDER The Best in the Worid Makes delicious puddings without eggs, pastry withont butter, and light bread without yeast GOODALL'S QUININE WINE The Best and most agreeable tonic yet ' introduced The best known remedy for indigestion, loss of appetite, general debility, etc R-scores delicate individuals to health. GOOD ALL'S CUSTARD POWDER For making delicious custards without : ' e gg s i i" l es s time and at half price Tire'proprietors can recommend it to Housekeepers generally as a useful agent iu the preparation of a good castard Give it a trial GOODALL'S GINGER BEER P.OWDER Makes three gallons of the best ginger beer in the" world for 3d The most valuable preparation for the production of a delicious and invigorating beverage It is easily made, and is by fur the cheapest and best ginger beer Powder ever offered to the public GOODALL'S EGG POWDER Its action in cakes, puddings, etc, < tc, resembles that of the egg in every particular One penny packet will go as far as four eggs ! and one sixpenny tin as far as twenty-eight GOODAIL'S BLANCMANGE POWDER Making delicious blancmange in a few GOODALL, BACKHOUSE & C 0.., e White Horse Street, Leeds.