Thank you for correcting the text in this article. Your corrections improve Papers Past searches for everyone. See the latest corrections.

This article contains searchable text which was automatically generated and may contain errors. Join the community and correct any errors you spot to help us improve Papers Past.

Article image
Article image
Article image
Article image

FROZEN MEAT.

IMPORTANT EXPERIMENTS. By Telegraph.—Press Assn.—Copyright. London, Nov. 9. Sir Thomas Robinson represented the British Government at the Refrigerated Food Conference at Paris, where exhaustive laboratory experiments have been arranged, the cost of which is to bo borne by various Governments. The next conference is to be held in Londof!/in 1924, synchronising with the Empire Exhibition, thus giving the Continental delegates an opportunity of seeing something of the Empire food resources. Sir T. Robinson conferred with the French Government authorities and others who were concerned, in the import of meat during the war, and discussed the desirability of keeping alive the potentiality of frozen meat in France. Much is now going to Germany, and Britain will be glad to see France availing - herself of it.

Permanent link to this item
Hononga pūmau ki tēnei tūemi

https://paperspast.natlib.govt.nz/newspapers/TDN19221113.2.68

Bibliographic details
Ngā taipitopito pukapuka

Taranaki Daily News, 13 November 1922, Page 8

Word count
Tapeke kupu
126

FROZEN MEAT. Taranaki Daily News, 13 November 1922, Page 8

FROZEN MEAT. Taranaki Daily News, 13 November 1922, Page 8

Help

Log in or create a Papers Past website account

Use your Papers Past website account to correct newspaper text.

By creating and using this account you agree to our terms of use.

Log in with RealMe®

If you’ve used a RealMe login somewhere else, you can use it here too. If you don’t already have a username and password, just click Log in and you can choose to create one.


Log in again to continue your work

Your session has expired.

Log in again with RealMe®


Alert