Page 1 Advertisements Column 1

Taranaki Daily News, 6 September 1922, Page 1

AMUSEMENTS ■■—: ■ “PECKS BAD BOY" FINAL MATINEE TODAY AT 2.30. Adults la Sd and le. Children 6d. EVERYBODY’S To-HIGHT At 745 TO-NIGHT lAct night of 100 pH cent, funny picture, “PECK’S BAD BOY’ •PECK’S BAD BOY’ With the little imp of mischief JACKIE COOGAN As Peek’s boy. It simply bubbles with humor, vet tugs at the heart-strings in every aeeae. DON’T MISS THIS ONE. Night Price.: 2s. Is 8d and Is. Plan at Colliers. COMMUNITY SINGING TO-MORROW NIGHT. QRANO JJALL, HA TRICK.< BUILDINGS, WAITARA. TO-MORROW THURSDAY. SEPTEMBER 7, 1922. Excellent Floor. Knife and Fork Supper. Orchestra. New Plymouth Military Band. Tickets: Gents 5/-. Ladies 3/6. P. R. SHARPE. D. H. PURDIE, Hon. Secs. PUNGAREHU HALL. TO-NIGHT WEDNESDAY, SEPTEMBER 6, 1922. £APE J£GMONT £ ADIES JJETURN JgALL. <Jood Floor. Good Dancing. Sit-down Supper. Ladies* Tickets. 3/6 each. N. FLEMING. M. GILHOOLEY. Joint Hon. Secs. WAITARA METHODIST CHURCH. gPRING p LOWER gHOW. AND SALE OF WvRK. THURSDAY AND FRIDAY, September 7 and 8. In St. John’s Hall. Waitara. from 2 p.m. to 5 p.m., and 7 p.m. to 10 p.m. daily. B. H. LAWRENCE, Hon. Sec. ATTENTION. ip'OME and One-Step. Fox Trot, and do alt the latest Dances at the K ATM AT A SETTLERS’ GRAND BALL. | Tn KATMATA HALL, at 8 p.m TO-MORROW THURSDAY. SEPTEMBER 7, Ito the strains of Mrs. Bianchi’s Orchestra (four instruments.) Excellent Supper and Floor. Ladies 2/6, Gent® 5/-, Double . Tickets 7/-. A. J. TAYLOR, Hon. Secretary. *yyHAREHUIA gOCIAL OLUB FRIDAY, SEPTEMBER 8. HARD-UP SOCIAL. Prizes given. Mrs. Bianchi's Orchestra. Gentlemen 2s 6d. Ladies Is 6d. Good Floor and Supper. ' E. SARTORI, Hon. Sec. PUSSYFOOT OOMING TO 'J'AP.ANAKI SEPTEMBER 15 TO 20. SEE HIM AND HEAR HIM. 1-I—UM- ~~~ CREAM TT is absolutely essential in these days **■ that the farmer should get the highest possible returns to enable him to win through .to more prosperous times. To do this.be.must receive the full value of hU butter-fat. He can no longer afford to' have heavy deductions made from his monthly cheque* for the ever-recurring H<m-iDterestrbearing shares, reductions of old overdrafts, payments for costlv lorries, and so-called "bad luck.” All these, combined with unnecessarily high manufacturing costs, lead to a poor net payout for the season, and if be has to wait ■well into the next season for his final bonus it not only depreciates the selling ■value of his farm, but makes hi® efforts to meet his liabilities a hopeless struggle. There je an ever-increasing number of practical farmers who are avoiding these tr&ubles and getting from €25 to £-200 better return® from their farina by sending their cream to the FRESH FOOD COMPANY’S ’ FACTORIES It either New Plymouth or Wanganui. This Company's rapidly-increasing business is being built up on a solid foun. dation. viz., the recommendations of •their Satisfied suppliers, who have realised the benefits derived from the nrm’s—- - Careful Business Methods. Fourteen Years* Practical Experience. Up-to-date Machinery. Prompt and Liberal Payments. Low Manufacturing Costs. Compare your last season’s returns {both weight of butter-fat and payments) with those .received by our clients. You will then write or wire for particulars of separators, cans, etc., •which the Company will supply on exceptionally easy terms; then consign your cream to them, and you will quickly realise that you are commencing a new and more prosperous era of your farm life. Write at once to— THE SECRETARY, S. John’s, Wanganui. Or FRANCIS W COURT, Eliot Street, New 80x56, Stratford.