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I Make This Simple Test f of Baking Powder Purity | There are so many Baking Powders on the L. market to-day that the housewife is somei S.f es in a quandary as to which to me. j The great feature that makes a baking j powder valuable is its leavening capacity. 1 An easy Way to test the leavening capam city of baking powders is to place in a> » row as many glass tumblers as you have I baking powders to test. j Half fill the tumblers with water and put I one teaspoonful ,of baking powder in II each. Then place the tumblers Xetween yourself B an ■ ">e hsl»t and watch the action of each. Stir leaeh with a spoon, and the powder showing the largest number of tiny gas bubbles will be the one possessing the greatest leavening power. These bubbles ate the tiny globules that develop the dough, causing it to rise and become light rtjtiv l BAKtKt< iii a t*st of this kind tomes out with flying colours and .will be found to surpass all others. Its high standard of effervescence will at once prove to the housewife Who tries the experiment why ft is (he popular favourite throughout the Dominion to-day,
If you want to test the truth of RHimnnisro advertisements just taste
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https://paperspast.natlib.govt.nz/newspapers/TDN19201223.2.6.4
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Taranaki Daily News, 23 December 1920, Page 2
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226Page 2 Advertisements Column 4 Taranaki Daily News, 23 December 1920, Page 2
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