DRIED MILK INDUSTRY.
IT I 3 important that in rlsw of the almost Immediate inauguration ol the dried milk and condensed milk Industries throughout Mew Zealand, that Farmers bear in mind that only absolutely pure fresh mill: Is suitable for these purposes. Milk yiat has been subjected to vacuum, either through the releasor, or bucket type of milking machines, rapidly deteriorates, wing to becoming what is known as "GASSED." and unsuitable for producing dried milk. The Manager of one of the largest dairying concerns In the North recently asked the opinion of the various creamery Managers as to the causo of so much bad milk during recent years, and was Informed unanimously that the deteriorated and inferior milk came from those suppliers who were ranking their cows with the roleasor and bucket type of vacuum machines. At tho conference of the Butter and Cheese Factory Managers of the Auckland provinco, hold at the Farmers Freezing Coy.'s premises on October 4th, 1918 (see report in Auckland Herald, October sth, 1918) and attended by members of tho Government Grading Stall, Mr. C. J. Pailaue, Chairman of the Executive presiding; the chief speakers were the Chairman, Mr. W. N. Singleton, assistant director of tho Dairy Division Dept. of Agriculture, and Mr. S 3. Ambury, Chairman of Directors of the Farmers' Freezing Coy. It was .explained that the purpose of the conference was to Impress upon those interested in the manufacture of Butter and Cheese, the need of Improvement In quality. The opinion was generally expressed that despite the fact that the Factories are equipped with the latest and most modern appliances, and the manufacture is carried out on the most scientific lines known, the quality of the Butter and Cheese now being turned out in the Province is not equal to that ruling a few years ago before the advent of.the releaser and bucket typo of Vacuum Milking machines. The competition between the Dairy Factories for the supply of Milk and Cream was > said to be largely responsible for this, state of things, as some of the factories rather thanloffend a supplier, and perhaps his friends, accepted milk and cream which had been "GASSED" and otherwise of inferior quality, and it was felt that If this competition could be eliminated by amalgamation of the various concerns, they would then be in a position to refuse to receive "GASSED" and inferior milk and cream from supr pliers, and a marked improvement in Butter and Cheese would result. Mr. Singleton referred to the Margarine Industry, and the speaker having demonstrated tho superior nutritive value of Butter said we had nothing to fear from competition with Margarine, and he firmly believed that we were going to have a very wide field and a continued goof market for our Butter and Cheeso, Lut urged that quality must be their main aim. The Farmers' Milking Machine is the only machine capable of mlutlng the cows and delivering the milk as pure as though the cows had been hand milked, The Farmers' Milking Machine has NO Vacuum Releasor, Vacuum Tank, Vacuum Pump, and, NO long lines of Vacuum Pipes and Vacuum Buckets, but delivers the milk from the cows' teats pure, fresh mid sweet. The milk being in the air the whole time and (NOT under vacuum) taken any height is conveyed by gravitation into either tho separator or bito the cans on the mllkstand any distance from the shed The only purpose for which vacuum Is used with "Tho Farmers' Machine" is between the inflation and the wall of the cups to produce a perfect squeeze. The "Farmers'" is the only machine that allows of alteration 'in the squeeze in milking, so that an easy cow and a tough cow, side by side in the balls, can be given whatever squeeze is desired by simply a half turn one way or the other, of a relief valve set alongside tho vacuum guage, one of wuu fitted to each double bail. Very little power is required to operate the "Farmers' Machine"—a 1% hp. Englno being sufficient to drive a 4-cow plant and separator at the same time, and this means a substantial saving in the cost of upkeep week irf and week out. The cups adapt themselves to any sized teat and do not fall off. Another great advantage with tho "Farmers" Is that should a fractious cow kick her cups ofl during mllklLg, it does not in any way affect the cups on the cows milking In the other balls, as each unit works separately and Independent of the other. Users of releaser type of plant will appreciate this feature, as, should a set of cups or the Vacuum releasor type of plant fell bff, aP the others do likewise. With "Tho Farmers' Milker" In actual working (except for testing) no milk Is seen in the cowshed, but Is delivered by the machine to the soparfltor or factory cans. The "Farmers'" plant is the only plant that allows of individual testing of cows without hand milking. Should the farmer wish to test any particular cow or cows, the vertical pipe (one from each unit) up which the milk is forced to tho gravitation conveyer pipe is instantly disconnected, and a bent pipe fitted in its place, and the cow milked Into an open bucket or kerosene tin, and after the stoppings are added the milk is weighed and tested, whilst at the same time the remaining cows' milk which is being milked in the other bails Is delivered Into the separator or cans on the stand The "Farmers' " is the simplest, most efficient and sanitary machine on the market, and can be cleaned much easier and quicker (every part being accessible) than any other existing type of milking machines. It has been in. practical use for all years, and it has proved Itself to be the most scientific production in mlliiiu machines. It is supplied in 2-Cow, 3-Cow 4 Cow, 6-Cow, 6-Cow and 8-Cow plants, and a 2-Cow complete with Engine, Milking up to 20 t\<iws an hour costs only £IOO cash or fino terms. SEND FOR CATALOGUES, TESTIMONIALS AND ILLUSTRATIONS TO THE FARMERS'MILKING MACHINE. CO., LTD. (Taranaki), Corner Princes and High Street, Hawera. Telephone 424.
KING'S COURT (Private Hotel) UPPER QUEEN STREET, AUCKLANDi Tennis Court, Gymnasium, Pull-sue Billiard Table, Electric Light, View of Harbor and City TERMS MODERATE. A. ABROWSMITH, Proprietor, "PHONE 2£SMj ] Trams that pass KINO'S COURT PRIVATE HOTEL and start from Railway bert, Kingsland, Morningside, Grey Lynn, Newmarket. Press Eleetrie Button in ear wtoen past Town Hall fox 6t#g at "Kinrt Court,* IJI f - I $ QUEEN TnmOStsp STREET Kfetfs QM&. FROOTOIDS Cure Headache, Indigestion, Constipation, and Biliousness. They are elegant in appearance and pleasant to take; they are immensely more valuable than an ordinary aperient; they remove from the blood, tissues, and internal organs, waste poisonous matter that is clogging.. them and choking the channels that lead' to and from them. Frootoids are THE BEST aperient medicine to take whej ahj Congestion or Blood Poißon is present,' or when Congestion of the Brain 01 Apoplexy is present or threatening. They have been tested, and have been proved to afford quick relief in such cases when other aperients have not done any good at all. Frootoids are absolutely unrivalled for FAMILY use -, their beneficial effeots aro evident by the disappearance of headache—a bright cheery sense of perfect health caking the place of sluggish depressed feelings, by the liver acting properly, and by the food being properly digested, frootoids are a very economical MEDICINE. A dose taken once a week, at bed-time is highly beneficial. They act splendidly on the Liver. A constipated habit oi body will be completely cured if the patient will on each occasion, when Buffering, take a dose of Frootoids instead of an ordinary aperient. The sufferer thus gradually becomes quite independent of Aperient Medicines, Price 1/6. From all Cheniists and Medicine Vendors, and W. Q. Hearne & Cu Ltd. auilaaa. VUktrU.
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Taranaki Daily News, 3 April 1919, Page 2
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1,328Page 2 Advertisements Column 6 Taranaki Daily News, 3 April 1919, Page 2
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