Page 12 Advertisements Column 1

Taranaki Daily News, 16 October 1915, Page 12

sygL. i&r 5 ' BEST. £££ *"|M ""SBfiree* CHBffBT. Sgfeft , 'CostslesitnaiMßiyoUitr. **"»», REARi" 0 B#W Mtdals Awardui, London,l9oo,lßoß &ISI4J Also Paris. SOLD EVERYWHERE IN THIS SPECIALLY PACKED FOR AUSTRALASIA. fS f ,ood Ensures healthy, happy children, stamina to invalids, and robust old ageJ>y its bane and body-building qualities. Specially recommended by "The Lancet," "British Medical Journal," SIR CHAS. A. * CAMERON, C.8., M.D., Medical Officer of Health and Analyst for.Dublin, etc., and other famous Authorities. When prepared with Cow's milk according tc the directions eiven, forms a complete diet fo:' Infants, Invalids, and the Aged. Dr.— L.R.C.P., L.R.C.S., Ed., L.F.P.S, Gla>., etc. (Leed.), ' Twites.—'Tour Neave's Food is suiting our youngster admirably, for which we are very thankful . . . . ; She was not doing well on < 1 •cow'smilk and water alone." —10th Sept., 1913. A MOTHER'S TESTIMONY. Mrs. Herbert Brown, Tanwhare, Waikato, N.Z., writes "lam sending you a photograph of our baby Blanche, who has bfeen brought up on Neave's Food, and is eleven months old, weighing 7!7f lbs., and has never known a day's illness. Everyone admires her and speaks strongly of her fine healthy appearance, which we attribute to Neave's Food and always recommend to those we come in contact with." January 13#A, 1913. Ifoe&l Booklet," Hints shoot Baby," by a Trained Nurse, sent free on application to the ftatrfartorers, meodoiring this publication, JOSIAH R. NEAVE Sc CO., Fordtngbridge, JBnglaad. or the Ansttahtfan Agents, Fraser, Ramsay (New Zealand), Ltd., 39 Feathemon Street, Wellington, aad at Auckland . Christchurch, Duttedini Melbourne, Sydney .A&&4* and Brisbane.

TOE emBML mHB only CEimtME. The Most Valuable Medicine ever diwovered. The best known Remedy for Coughs, Colds, Asthma, Bronchitis. Acta like a chirm In .. . _ .. pn » DIARRHOEA, DYSEBKTERY ff CHOLERA. Effcetullr «u a«t .11 of SPASMS- A— l»® ado fetal *w««-KEVDt. CKOCT Ml AOOfci Tke Oily i« NIDEALGB, GOOT, BOTUMATiaM. Critpfodvne t» g IwidOalctH**. dro&,jS*ai*«Ud n invariably rOieoa jm» 4 whatever kmd: oreataa caim rant Mvi -ttm. of th* sfnau mtun aim at o/*w •"•".'TU 1 " oUKfMIMN'WI oHmw tmfcriKNt o/ <*• ~»7™" •2"" m bit tffteH; ami can be take- what INSIST ON HAVING Dr. J. COLIjIS BJtoWNt'S CHLORO»YNK. Thi t»wm ••«•» »t Wilndr tot chr»>fiu la ui) imitatiM*. N.B.—Er«ry fcottl* o» Gemax CUor»%w bean ea tke iU*> ii it lb joi, Br. J- , coiimH* i CONVINCING IUBtCAL TESTOtONT WITH BACH iotti*. Mi trill CUafal*-: ftUi to taiUaii W. V 9. «/« w I. T. ,WWBIMfiT. LONDON. O.

IT PAYS to Advertise V in THE NEWS

Variety of Uses The uses to which LEA & PERRINS' SAUCE can be put are innumerable. At Luncheon, Dinner or Supper, it is the ideal sauce for Roast Meats, Fish, Game, Cheese, Salad, etc. In the Kitchen, it is indispensable to the cook for flavouring Soups, Stews,. Gravies, Minced Meat, etc. In India, a favourite "Pick-me-up" is Lea & Perrms' Sauce; with Soda-wattr. The Original and Genuine WrtTJ nrcn?n CIHD u