The characteristics of Ceylon Tea ar« obustness, flavor and strength, the liquor being very palatable, and having a me silky texture. Crescent Tea eui lines, in a happy degree, these ehara teristics, for the blending is carried 01
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https://paperspast.natlib.govt.nz/newspapers/TDN19140924.2.11.2
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Taranaki Daily News, Volume LVII, Issue 103, 24 September 1914, Page 3
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38Page 3 Advertisements Column 2 Taranaki Daily News, Volume LVII, Issue 103, 24 September 1914, Page 3
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