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The characteristics of Ceylon 'Lea arj robustness, flavor and strength, the ttquor being very palatable, and having a
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Hononga pūmau ki tēnei tūemi
https://paperspast.natlib.govt.nz/newspapers/TDN19140911.2.15.4
Bibliographic details
Ngā taipitopito pukapuka
Taranaki Daily News, Volume LVI, Issue 90, 11 September 1914, Page 2
Word count
Tapeke kupu
18Page 2 Advertisements Column 4 Taranaki Daily News, Volume LVI, Issue 90, 11 September 1914, Page 2
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