Page 2 Advertisements Column 1

Taranaki Daily News, Volume LV, Issue 217, 1 February 1913, Page 2

gTEAIf gHiP f}o* N.Z., LTD. I " " itch steamer* from New rlylarf (weather and other ciri permitting)— ONEHUNGA (For Auckland)— _JAWA (in conjunction with the ; Northern BS. Co.). - Tuesdays, j ' mvn-aAm-na onA SahirrlaVß ■• '- il WBSTPORT AND GERYMOUTfI. _JORA—Tuesday, February 4. WELLINGTON, PICTON, NELSONiHADPDH—Tuesday, February 4. Ougo rnuat be at Railway Shed* belon I mjn. previous day. SYDNEY. * tfteamer from Wellington every Friday, 'fiteamer from Auckland every Monday. LYTTELTON (from Wellington). Bteamer DAILY, Sundays excepted. MONTHLY EXCURSIONS TO SOUTH SEA ISLANDS (from Auckland). •Atua, February 25, for Tonga, Samoa and Fiji. ' •Talune, February 11, for Baratonga and Tahiti •Navua, February 26, for Suva. 5», SAN FRANCISCO, via Papeete, r<n». From Wellington. ' *Moana— February 28. Mart'' 28. •Tahiti-April U. •Fitted with wireless telegraphy. Piawnfferi booked through to London Jar) and the Canadian-Australia Line (Via Vancouver); also via San Francisco.

-jtbW pLYMOUTH - QNEHUNGA (AUCKLAND) SERVICE. Weather, etc., permitting.) Breakwater EVERY TUESDAY, THURSDAY and SATURDAY, at 8.20 ami, on arrival of express from WellingThe RARAWA leaves Onehunga JBVERY MONDAY, WEDNESDAY and TRIDAY. UNION &S. CO., LTD., NORTHERN SS. CO., LTD., Joint Agents.

fnoiJKS TO THE gUMMER JSLES. SEASON: April to November (inclusive). ccoh6a samoa fiji , TOIGA SAMOA FIJI JOHGA SAMOA FIJI dj the magnificent new twin- •' screw steamers TOFUA (4541 tons), and ATTJA (8444 tons). BAILINGS EVERY 28 DAYS i from Auckland. r Round tour, via these groups, to Australia and back to Wellington can be made in thirty days. «JI FIJI FIJI FIJI FIJI FIJI U tUI FIJI FIJI FIJI FIJI FIJI FIJI FIJI FIJI FIJI FIJI i a& HAUBOTO (1888 tons) saila X from Auckland every 28 days to Sutk and back direct RAROTONGA TAHITI RAROTONGA TAHITI "f RAROTONGA TAHITI TALUNE makes regular trips ' from Auckland every 28 days. | • The San Francisco mail steamers also sail every 28 days from ; ' Wellington. ■*■ ■ For all particulars re fares, routes, time-tables, illustrated pamphlets ■ (free), etc., apply UNION S.S. 00. OF NEW ZEALAND (LIMITED).

*)R»NT OF JJOYAL JfAIL BTEAMER3. for PLYMOUTH and LONDON, via Fremantle Colombo (transhipping for all Santera Ports), Suea, Naples, Marseilles •ad Gibraltar. Tom Prom Prom Omah BJKI Feb. 1 reb. 6 Orrleto 18,130 Feb. 12 Feb. 19 Otway 12,077 Feb. 28 Mch 5 Otranto 12,124 Mch. 12 Mch. 19 Osterley 12,129 Mch. 26 Apl. 2 Orama 13,000 Apl. 9 Apl. 16 Orontes 9,023 ApL 23 Apl. 30 Oraova 12,036 May 10 May 14 Omnia 8,130 May 24 May 28 Orama n«w triple-screw steamer. All others twin screw. AH fitted with wireteas telegraphy. Fares: New Zealand to London—Saloon: Single £47 6s to £BB, return £7l 18s to £132. Return Tickets good for two years. Third-class, £l9, £2l, £23. Setttrn, £37 4s, £4O 16a, £44 Bs. Passages from above ports may be prepaid. Through bookings to New York. ONION STEAM SHIP CO. of N.Z., LTD., Asente in New Zealand. ! yANCOUVER JJOUTE lADIAN- AUSTRALASIAN ROYAL MATT, 8.8. LINE AND <■[ XJANADIAN - PACIFIC RADLWAY. Through some of the Greatest Scenic Wonders of the World to all parts of CANADA, UNITED STATES, BRITISH 3 and CONTINENT OF EUFOPE. svJtD THE WORLD TOURS in cor>- " , junction with all the Cape, Suei • China and Japan Lines at Lowest ~af«. STEAMERS WILL SAIL From From Sydney. Auckland. Zealandia Feb. 19 Feb. 14 Marama Mch. 10 Mch. 14 Makura Apl. 7 Apl. 11 •Niagara May J May 9 •New triple screw, 13,000 tons register, marama and Makura twin-screw. All equipped with wireless telegraphy. And at 28 days' interval thereafter. ' Pamphlets, Maps and all information free. UNION 8.8. CO. of N.Z., LTD.,, Managing Agents.

What is a Sardine? 3. Olive Oil—and the others. Evidence was given in the recent case in the kinds of little fish used in the manufacture of sardines, but that cotton seed, pea-nut and mixed oils are used in the process of canning. These cheap oils ruin the flavour of the fish. Skipper sardines are packed from the delicious little Norwegian "brisling" and are put up in the finest of 14 grades of Olive Oil Thus you see the importance of asking fot Skipper sardines, not merely " sardines ' jtaplj bemuse they give the bet*