“0.K.!” said tfto weed merchant; •‘there’s lots of brands of tobacco, as you Say, but, In a manner of speaking, you can divide them broadly into two classes—the toasted and the untoasted. Yes, and I’ll tell you something more: once you take the toasted —the real thing, mind—you won’t care a row of pins about the untoasted, no Scatter what the brand is." The customer looked thoughtful. “Can toasting really make all that difference?’’ hq' ventured. “It can—and it does!” declared the tobacconist emphatically! “the toasting of tobacco is one of the most 'ingenious and efficient processes as yet invented. What does it do? Why, it cuts out the nicotine and-at the same time gives this tobacco that fine, pure, clean, sweet fragrance smokers love. You can ■moke any .amount of It with safety—and, my word! —you enjoy every Whiff!” “I must certainly have a tin,” laughed the customer, “a small one Just to try it out.” “You’ll want a big one next time,” prophesied the tobacconist, “you wait and see.” .
to meat and cheese sandwiches, “Beavter’ Brand Sauces make,a more appetising lunch. Tomato.and'Worcester. .
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Taranaki Central Press, Volume IV, Issue 321, 31 December 1936, Page 3
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184Page 3 Advertisements Column 1 Taranaki Central Press, Volume IV, Issue 321, 31 December 1936, Page 3
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