Page 2 Advertisements Column 5

Te Aroha News, Volume XXVII, Issue 4505, 18 December 1909, Page 2

You can make five and a-half pints of | the most delicious Raspberry Syrup, with a one shilling bottle of Sharlund’s Raspberry Fruit Extract and three pounds of loaf sugar. The richness and nurity of the flavour is superb. You iiaye only to taste it to realise what a delightful beverage yfju. have made for so little money.' It' is realty woj,-th trying, and remember, it is' perfectly wholesome and made from the pure frjiit. Porj’t forget to order a bottle * from your store. Qtfyer flavors—Lemoa 1 and Pineapple. J j.i}a I