COMMERCIAL

Te Aroha News, Volume XII, Issue 1756, 3 August 1895, Page 2

COMMERCIAL

Te [July 19 The following prices arß at present ruling in the Auckland market, for the under inentioned stock, produce, etc.

. V THAMES CATTLE MABKET. AtFleining and Co.*s weekly sale of fat cattle which, was held on the 31st ulto., at their yards, Parawai, Thames,they report i A full market were yarded, prime ateer, beef, sold at 21a; and cow, beef,, I9s to 20s per 1001 b. Sheep were penned in usual r umbers, and sold at 11s to 11s 6d, being w ethers. Fowls 2s lOd per pair. loan and MERCANTILE ASSOOIA- -•; TION CO., Ltd. ~ MARKET REPORT. 'Wj? submitted a largo catalogue yesterday .• t our weekly hide and skin auction, and cleared.every Hne under satisfactory competition. i HlDES.—Market a shade easier, if anything, but well-flayed clean hides in good condition are eagerly bought, Cui rent iates'/ire,:— Prime?! stout ox op to 6ld ; heavy .stout to s£d ; medium Bfd to 4sd; light 2%<l to ?4 d ; kip 3d to Bid j. calf 3d to 4d ; cow 3d to 4-4(1 ; bulk about SJ-d. SHEEPSKINS. -All lots find an outlet And some at excellent pnces. The markat is, however, riot so buoyant as it was a week or two ago. Our auction sales ranged from la to 3? 6d. ; s. 0. JOHNSON, ■ ■ ■ Manager. Auckland, 31st July, 1895,

At Rcmtftfrn on Thursday, dairy cowr hear calving, yarded in less number than usual, were dull of sale. Store cows were hwer.in price than last' week,*and tho few ;•' *eor*.; calves ya*de-?,.remained unsold. Fat , »ud voung j|ealvoß plentiful, fully kept Isle Values.- Fat cattle in full supply, 540 yarded, all of good qua'it". F<»r steers, last week’s quotations, 20s 1001 b u a < realis' d, butjjcows were lower in price than last we<-k. Sheep penned in average iiu.nt'f r, 1040 sold, all kiliable, and mostly of good quality, obtained;uo improvement over late values. vVe(horß were nt 2 ! ; ewes, lj'b; bnggMs, 6ii to &v .each. Pi.’.s, in short sopp’v, were at l**te values ; porkers wero from 16a to 28a each.

• , Wholesale . Retail s d s d . a- ■ d S' d Butter fresh lb 0 10—0 0 i 0—0 0 . Second quality 0 8—0 0 0 9-0 0 Cheese local, lb 0 4—0 0 0 0 Do. best factory 0 5—0 5* ■ — i Dggs, dozen 0 10—0 0 i 0—0 0 Ihrcl, bladder lb 0 5—0 0 0 6—0 0 Hams Pro. - . 0. 64-0.7 Q v 7—0 8 Bacon Pro 0 6—0 6i 0 7-0 9 Cant Bacon new i' ■■ C , : - 'Xia cloth)' — 0 6J--0 7| — Hi,ms (in cloth) 0 7-j—O 81 •— ■' Fowls each 1 6—2 4 2 0—3 0 Ducks do 1 6—1 10 2 0—2 6 ; ■ Creese do ■ 8 2—3 A . 4 6—5 0 turkeys do 8 0—5 0 3 6—6 6 FLOBH & a & & a Moufia sacks 10 0 0 0 0 0 __ Bran — — 410 5 0 0 0 Sharps — — 4 10 0 0 0 0 Oatmeal, 25;a 11 5 0 0 1115 0 0 Oatmeal 7*8 1215 0 0 13 15 0 0 • Pearl Barley 21.0 24 0 2410 0 0 Jgaafe* extra) ■ HAY AND COEN Per cwt ’ Hay ton — 70 0—80 0 3 — 40 Qatea c afif . 2 0—2 0 '—■ ,v 0j18 — 1 10 —- feed — .,2 3 — 2 4 0 0 — 0 0