Page 3 Advertisements Column 4

Taihape Daily Times, Volume XII, Issue 3640, 29 November 1920, Page 3

f Avar* VKW /& r-'r' O ff ? ■>Mi SSSSsr^" I. MEACirS Stock of General Saddlery. r i 4Ww GREAT ALTERATION SALE Every Article Reduced 2s in the £ Save 37s on Best Saddle. Save 20s on Best Leather Suit Case. Save 10s on Canvas Oil Coat. Save 2s '6d on pair Gaiters. lam Sacrificing fronts. BBT MUST HAVE ROOM. D. NEAGILE, SS

«6SJ \u Tiie Christmas Cake How the kiddies will jump for joy when the Xmas Cake is cut, how beautifully light and appetising it will be if Edmonds ‘Sure-to-Rise” Baking Powder is used in the mixing. Edmond & contains the finest grape cream of tartar and is always the same in quality, strength and purity. Make sure you ask SC 111 Stf tm SA % Si .rtm m W* BAKING f PO'WDER v *’ i*-. **■* •*?>] iS. *> C’-tl'iVlfJf**.:’*SPX.»*«* •’ii'WS CHRISTMAS CAKE lib. butter, 11b. raisins, lib. sultanas, :11b. mixed peel. Jib. almonds, 4 breakfastcupe flour, 2 breakfastenps sugar. 10 «ggs, 1 heaped teaspoon Edmond s Baking Powdr wine glass brandy. Beat butter to a cream, add sugar, then eggs one by one unbeaten; mix baking powder with flour and put in, then f ruit dredged with dour. Brandy. Gook 4J hours, moderate oven. io j IS V 7 t d V& / 6*02 & a*