Page 6 Advertisements Column 2

Taihape Daily Times, 7 August 1919, Page 6

V ' b Mail “ Do Your Shopping y . x x . I i _ . lg] All goods carefully packed Being a°tual‘.imp°l“s9l‘E_’» Of English [Q E and Postage Paid. and Eastern Art GO.OdS Including the E . e I , finest of oriental Silks, our values 3 E will surprise 'Y9u--g I,‘: bespeak of true crafimanship and [g F; x x . . - E :1 “:1 :'-iss';s:£f::ii;{?."'3§:-liiej.;;=_ _ x ’ - 5-3 2:’ E‘ x Specimen of Quaint Oriental 8 & g E: Vase many designs from u ' ' fl ._ ,1 A 2/ to 100/. El §lf you desire something that THE} MAIL ORDER PEOPLE E,’ g is really different in Artware . E] at moderate prices, forward CITY CHAMBERS g Your enquiries and We will _ ' 3% guarantee our personal service AUCKLAND.

i is E E and Germ - free Guaranteed absolutely pure Highlander Unsweetened Concentrated Milk is just "the finest, richest milk-+—milk ‘ - from specially selected Southland herds ‘jfjjjf 3‘ but with some of the water removed and wit_hno'admixture of sugar as is the case with ordinary condensed milk. L Highlander Unsweetened is ideal for cooking or table use-—lt has all the - o a u ;_sl‘»\"f nutritious properties of rich, fresh %. cow’—s milk, and 1S always available when required. Suitable -for all purposes where fresh a milk is used, make sure you get . fl s*. 11*‘ M’ ' e - Highlander Unsweetened M_ilk, like all 0 I ‘ = Wjylil ‘h?»‘¢§\' H Highlander Milk Pro- "AT; 5 ducts, 1S made by an ‘*s 23* ii” all-British firm em- “, . . . ~ ' 6_ ¢' ploying all-British ~. labour and capital. ' l 2., ‘_ f.‘»l ' 39;’ Ask your grocer for IV I _é,,.. . flffi Highlander Unsweet- ,6 4 5.": st . -’ 5 .; r.--' ened Milk. 36 ;:{9/;_:‘_._~,~. Q . - _._ . - 3‘ : I :.‘..§f:j£‘,,».L.3 ,I_'.f§g3§€=; ~ _ isrerf 0 3%; 4.-Mcflflnn u I ~ A ' ’ .' ‘ -::r-i"5:~.‘»_~ .5,‘ . f3‘~.-*s‘:-‘: .-’+§"’=s‘.\ Iwfiifi ii’ * i . .fii.:".!v Brand ,-‘ ' I. F", tQ“ E 5 5&1:-x4.R’\;"“'. V ‘ K ‘nu? t A IMF, W"" ““" Q 5; i l .. ...-.. .- -v-" ' l "_‘:', ' " ' _.2' ' . ;I . Cw‘ ® /Lon‘ 6‘6’3£5; i :“3§

Nip that cold in the bud by treating it instantly with NAZOL. Taken on sugar or inhaled, NAZOL never fails. " _ ' .V_ 1