Page 7 Advertisements Column 1

Taihape Daily Times, Issue 220, 20 March 1917, Page 7

Jft inter of Millinery is Now On Ir r Drapers, Main Street, Taihape. 1 Other Baking Powders are now dearer to buy; but the finest compound in New Zealand SHARLAND’S-—is still sold at BEFORE-WAR PRICES. AND its Superior Qualities have NOT been lowered. 4-s&s is as Pure, Strong and Sure as ever before. Tested for any recipe, it NEVER FAILS TO RISE. Always makes Bread, Scones, Cakes, Tarts and Puddings lighter, tastier and more digestible. Preferred by Professional Cooks and praised by Busy Housewives because of its ,<f*o A Your Grocer can supply “ SHARLAND’S ”■ a C.H.-59 & - Draw Dead to the “ Jack” — D. & J. “ The spirit of mature age beloved of Bowlers. Tou*^''rj^ , AT«, are sure to “ be up” after a “ gentle draw” from the •*& : popular mallet bottle as illustrated. Tlxc “ Lead' ’ shows Ms “ bias” for D. & J. “ PERFECTION.” The ‘‘ Skip” goes “wide” when offered imitations or inferior brands. D. & J. Me C a Hum’s “ PERFECTION” has got th® “measure” of discriminating Bowlers, and is a sure * * scorer’ ’ on all greens. .2*5 121 fit mm m

'Fluffy lightness and delicious flavour in Cakes, Biscuits, and Pastry may be attained by using Edmonds’ Baking Powder. Be convinced of its merits by making a single trial of ss 7? F 3 \l.-' BAKING POWDr R. • liUjithat nice, sh Paste that adds such z that’s Lotus Brand. appetising it to a meal;