* Tiki J ' Stout differs from other stouts ih this respect': Tt ig not allowed to leave the brewery befor» properly matured. No umttoT how pressing busiae.ss may bo, tio laanufacturerg of “Tiki* * Stout will hot allow aaj: but fully matured Stout to go oa Mio market. The result is that when ylu drink “Tiki” you need act fear aftereffects. -
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https://paperspast.natlib.govt.nz/newspapers/TAIDT19160725.2.15.5
Bibliographic details
Taihape Daily Times, Issue 160, 25 July 1916, Page 4
Word Count
59Page 4 Advertisements Column 5 Taihape Daily Times, Issue 160, 25 July 1916, Page 4
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