Page 3 Advertisements Column 3

Taihape Daily Times, Volume 7, Issue 143, 19 February 1915, Page 3

A HINT ON PICKLING VEGETABLES. The housewife who wishes to make a success of pickling onions, cauliflower, beetroots and other vegetables, cannot be too careful in her choice of a Vinegar. It should be remembered that only a vinogar free from mineral acids will preserve the flavour and crispness of the vegetableji. That ia wliy Sharland's Malt Vinegar -is now so greatly in demand. Browed from malt anil sugar, this excellent Vinegar conforms to the requirements of the Food and Drugs Act. It is undoubtedly the most wholesome and most palatable Vinegar in New Zealand. Sold in bulk and bottle. Ask your grocer for Sharland'a.. to »n ideal leofl for Infanta. t'iva yotir baby every chance by feeding him on Glaxo. It builds bonvio babiea. Ask wur doctor. 10