NATIONAL DAIRY SHOW
PRIZE CHEESE EXHIBITS Press Association PALMERSTON N., Today. The following aw r ards have been made in the cheese exhibit at the National Dairy Show at Palmerston North:—• CHAMPIONSHIPS New Zealand. —Dalefield Dairy Company, 282 points, 1; Lower Valley, Ngaere and Pahiatua, 281 points, equal, 2. Manawatu and West Coast.—Kuku Dairy Company. SPECIAL PRIZES Clement Cup.—Dalefield Dairy Company, 375.6 points. New Zealand Shipping Company’s Cup. —Dalefield Dairy Company, 188.5 points. Greville Memorial Prize.—Rua Roa Dairy Company. South Island Gold Medal.—Collingwood Dairy Company. Rennet Challenge Cup, for crate of export cheese.—Dalefield, 95 points, 1; Pahiatua, 94%, 2; Woodville, 93, 3. Murgatroyd Cup, for export cheese.— Pahiatua, 94 h points, 1; Turakina, 53, 2; Rua Roa, 92, 3. National Dairy Association Special, Glacia Salt.—DalefLelcL£)s points, 1; Pahiatua, 942; Newman, 94. 3. OTHER CLASSES Coloured Cheese, for export.—Lower Valley, 95 points, 1; Featherston, 94%, 2; Pembroke, 94, 3. White Cheese, for export.—Dalefield, 95 points, 1; Ngaere, 94%, 2; Lowgarth, 94, 3. Cheese, fully matured.—Pahiatua, 95 points, 1; Ngaere, 94J, 2; Woodville, 94, 3. Cheese, made by members of N.Z.D.F.A. —Pahiatua, 95 points, 1; Woodville, 94%, 2; Ngaere, 94, 3. Cheese, made from non-pasteurised milk.—Woodville, 94 points, 1; Dalefield, 93, 2; Pahiatua, 92, 3. Cheese, made under most favourable conditions.—Pahiatua, 94 points, 1; Rapanui, 92%, 2; Ivuku and Rua Roa, 92, equal, 3. Cheese, for local trade.—Dalefield, 95 points, 1; Lower Valley, 945, 2; Collingwood, 04, 3. Novice Class. —Hopelands, 94 points, 1; Turakina, 93%, 2; Rapanui, 93, 3. First Assistants’ Class. —Ngaere. 95 points, 1; Dalefield, 94%, 2; Hopelands, 94, Loaf Cheese.—Pahiatua, 95 points, 1; Rua Roa, 94, 2; Hopelands, 93%, 3. Rimless Cheese.—Rua Roa, 1; Kiritaki,
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Bibliographic details
Sun (Auckland), Volume IV, Issue 1000, 17 June 1930, Page 11
Word Count
277NATIONAL DAIRY SHOW Sun (Auckland), Volume IV, Issue 1000, 17 June 1930, Page 11
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