Yes’ “Jim Vaughan” has arrived. He has no high sounding name, but he lis most modern in his methods he ! cuts meat in the vry latest hygienic manner—with less handling—quicker, cleaner and WITHOUT BONE SPLINTERS. Jim is anxious to MEAT you at A M.C.’s quality shop in j Queen Street. Call and see him.—2.
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https://paperspast.natlib.govt.nz/newspapers/SUNAK19300519.2.55.2
Bibliographic details
Sun (Auckland), Volume IV, Issue 975, 19 May 1930, Page 7
Word Count
54Page 7 Advertisements Column 2 Sun (Auckland), Volume IV, Issue 975, 19 May 1930, Page 7
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