NEW ZEALAND DAIRY PRODUCE
INCREASED PRODUCTION From Our Resident Reporter WELLINGTON, Monday. Converted into terms of butter-fat returns of dairy produce graded at New Zealand ports during the month of November show an increase of approximately 5 per cent, on production over the corresponding period of last season. Returns for cheese show a slight decline of 6.19 per cent, on the figures for last year, but this is more than made up by an increase in the butter gradings of 9.56 per cent.
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https://paperspast.natlib.govt.nz/newspapers/SUNAK19291210.2.98.5
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Sun (Auckland), Volume III, Issue 842, 10 December 1929, Page 10
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83NEW ZEALAND DAIRY PRODUCE Sun (Auckland), Volume III, Issue 842, 10 December 1929, Page 10
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