To-day’s Recipe
B CREAM CAKE S ‘ ® > —y YA' and a-half cups flour, two p f I teaspoons baking powder and J® _ a pinch of salt, sifted to - g ■ gather. Half a cup of cornflour P instead of the half-cvp flour is an B H improvement. Beat together two M ® VQff* witU one cup sugar. When j| 18 well beaten add one cup of cream ® g and beat well; •then add flour, etc., Pi -- and bake in a good oven about n f 9 three-quarters of an hour. n H ■aaß■bm a h a b b a
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Bibliographic details
Sun (Auckland), Volume III, Issue 827, 22 November 1929, Page 4
Word Count
96To-day’s Recipe Sun (Auckland), Volume III, Issue 827, 22 November 1929, Page 4
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