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FROM N.Z.GROWN BARLEY

“K.P.” EXTRACT OF MALT IS EXCELLENT FOOD

An unrivalled restorative and nutritious food for convalescents is the New Zealand-made product, "K.P.” Extract of Malt. This extract of malt is made from the very best malted barley by a special process by which the nourishing property of the malt is completely retained.

The specially selected New Zealandgrown barley from which it is made is not only unexcelled for the production of malt, but provides an avenue for the New Zealand farmer and barleygrower.

“K.P.” Extract of Malt has an unexcelled nutritious and restorative value for convalescents, especially where weak digestion is present. For children requiring a special building-up diet producing bone and muscle, and giving assistance to the digestion of farinaceous foods, it is invaluable. It is so wholesome that it can even be given to infants, mixed with milk.

“K.P.” Extract of Malt is prepared at the laboratories of Kempthorne, Prosser and Co.’s N.Z. Drug Co., Ltd., and is thus an entirely New Zealand product.

Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/SUNAK19290803.2.49

Bibliographic details

Sun (Auckland), Volume III, Issue 732, 3 August 1929, Page 7

Word Count
168

FROM N.Z.GROWN BARLEY Sun (Auckland), Volume III, Issue 732, 3 August 1929, Page 7

FROM N.Z.GROWN BARLEY Sun (Auckland), Volume III, Issue 732, 3 August 1929, Page 7

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