To-day’s Recipe
BANANA PIE ▼ y £*LICE six firm, ripe bananas \ A into a pic-dish (using a stain h H less knife') , sprinkle sugar spar- ® g ingly over them, add the juice of y 'M one large lemon and half small M W cup ivater. Cover with a good T short pastry and bake in moderate £1 y oven half to three-quarters of an V P hour. A little cinnamon or a grat p ' ■ i*g of nutmeg may also be added y to the fruit if liked; *half cup V A strained passion-fruit may be sub A p stituted for the lemon.
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Bibliographic details
Sun (Auckland), Volume II, Issue 511, 14 November 1928, Page 4
Word Count
101To-day’s Recipe Sun (Auckland), Volume II, Issue 511, 14 November 1928, Page 4
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