Wl«*i -To-day’s Recipe an UNCOMMON' VEGETABLE j—*IPE quinces make a particularly ni-ce vegetable if pre--1 v pared as follows-. Peel, core, 2 cut into quarters, and, when the 1 roast of beef or mutton « about f, half-cooked, put the fruit !n the g meat pan in the same way as you I i could potatoes. Baste and turn p them occasionally. Served trith the H meat and gravy they make a nice S addition to a meal.
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Bibliographic details
Sun (Auckland), Volume II, Issue 319, 2 April 1928, Page 5
Word Count
77Page 5 Advertisements Column 3 Sun (Auckland), Volume II, Issue 319, 2 April 1928, Page 5
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