DAIRY PRODUCE

Sun (Auckland), Volume 1, Issue 101, 20 July 1927, Page 13

DAIRY PRODUCE

DISPLAY AT AUCKLAND exhibition sections BUTTER AND CHEESE AWARDS putter and cheese exhibits at the Auckland Winter Exhibition, which opens to-morrow, were judged to-day. The quality of exhibits is very high. The following awards were made: NeW Zealand Butter Championship, 561 b box Butter, suitable for Export. —Waitaki, t,5! points, 1; Rangiwahia-Ruahine, 95, 2; 3lasterton, 94J, 3. Best Box Butter, suitable for Export (open).— Bay of Plenty, 95, 1; Levin, 942, 2; Matakana, 54, 3. Box Butter, delivered to Auckland Grading Stores. —Riwaka, 952, 1; Whangraroa, 95. 2; Waitaki, 94 2, 3. Box Butter, not less than 481 b. made up into 11b pats. —Hikurangi, 952, 1; Ngatea, 95, 2; Waitaki, 942, 3; Golden Bay, 94, 4. Box of Butter. Championship of Auckland Province. —Matakana. 952, 1: Rangitaiki Plains, 95. 2; To Aroha, 942, 3. Box of Unsalted Butter. —Masterton 95. 1; .Golden Bay, 941. 2; Wairoa, 94, 3*. Novice Class, Box of Butter. —Kaltieke and Matakana, 95J points, equal, l • Waipu, 95, 3. Box Butter, Made by Butter-maker or Factory-manager's First Assistant.—Hautapu, Cambridge, 951 points. 1; Whangarei and Rangitaiki Plains, 95 points, equal, 2; Masterton, 941, 4. CHEESE Nsw Zealand Championship, Crate of Cheese. —Lowgarth (J. L. Taylor, manngerl, 951, 1: Waiaruhe, "Dannevlrke (F. R. G. Sounness), 95, 2: Belvedere Dairy Co . Carterton (H. Crosbie), 941, 3. Case Cheese, Coloured or White. — Kairanga (W. E. Hale), 941, 1: Milton (,T. Begg), 94, 2; Waiaruhe (F. R. G. Sounness). 931, 3. Case Cheese, Coloured. Suitable for Export.—Hukanui (R. W. Foss), 95, 1; Ngaire (G. Woods). 941, 2; Horsham Downs (J. Underhill). 94, 3. Case Cheese, White, for Export.— Lowgarth (J. L. Taylor), 95, 1: Pihana (A. F. Neilson). 941, 2; Waiaruhe (F. R. G. Sounness), 94, 3. Case Cheese, Championship of Auckland Province.—Toa Toa Dairy Co. (A. A. Reid). 95. 1; Cambridge (J. B. Dernpster). 04i. 2: Matamata (New Zealand Dairy Co.), E. Barnes, 94. 3. Case of Cheese. Coloured or White.— Pembroke Dairy Co. (G. Mather). 952, 1: Lowgarth (J. Taylor), 95, 2; Belvedere (H. Crosbie). 94t. Best Finished Rimless Cheese.' —Tiratu (W. J. Delahunty), 99, 1; Brunt-wood (L. Merceau). 981, 2; Eureka, 98. 3. Case Cheese, Coloured, Medium.—Lowearth (A. Thorburn), 941, 1; Kakepulcu, 94, 2; Ngaire, 932, 3.