Your Own Precious Baby may have his life endangered by feeding on watered milk 1 Almost every day you may read reports of prosecutions for adulteration and watering of milk. This is a matter of alarm to every thoughtful mother of a baby. For—what kind of water do you suppose the adulterator puts into his milk ? Seldom or never pure water; usually unclean; sometime* filthy, recking with typhoid and disease germs. There are other dangers to your baby in the use of ordinary cow’s milk. Usually it cannot reach you until alter a journey of several hours in which time it develops acidity. Too often, also, it comes in dirty cans. For these reasons, if you love your Baby, you cannot risk his precious life by feeding him on ordinary cow’s milk.* Yet (if scientifically modified) germ-free, pure cow’s milk contains just the needful elements for Baby’s feeding. How are you to ensure a pure supply? Practically the only way to procure pure germ-free milk is in the form of The Food that “Builds Bonnie Babies” Awarded Gold Medal, International Medical Congress Exhibition, IUI3. By Royal Appointment to the Court of SpainBabies thrive on Glaxo because it is just the solids of pure milk with extra cream and milk-sugar added, and so prepared by the Glaxo process that Baby's delicate stomach can digest it •asily. _ Analysis shows Glaxo to approximate more nearly to Mother's milk than any other food. It is the only food containing the same amount of fat as Mother's milk—and Baby's diet must include a sufficiency of fat or he is likely to develop rickets. “ Patent” foods are all deficient in fat. Glaxo is not a “ Patent” food. Glaxo is in dry powder form. It is only necessary to add hot water and Baby’s food is ready. It is a natural food for baby. And it is absolutely germ-free and essentially safe! Ask your Doctor I WE OFFER FREE a copy of the beautifully illustrated 72-page GLAXO BABY BOOK, which is lull of useful hints and information all about baby. Send for your copy of this valuable Book to-night ! s - Glaxo, Dept. 30 Palmerston North Proprietors: JoSKrH Nathan A Co,, Lm, London and Wellington. j ,i.—45 Before job buy a feeder—ask your Chemist to show you the GLAXO FEEDEF
/QUALITY 1 Quality! Quality! The Ford is the quality car the world over. He who demands a oar of Ity highest merit at lowest cut buys the sturdy Ford. He knows It’s the one car with a world-wide record for dependable service. £llO is the price of the Ford run-about; the touring oar ia £175; f.0.b., complete with equipment. Get catalogue and particular! from L. ft. CURTIO, Stratford. F. 0.8. WELLINGTON. COD The most efficient and reliable Cream Separator on the market is the KORTUNA. This i s Sweden’s latest Separator (where the big factory separators come from), and is far ahead of anything else on the market. The mechanism is on the slow-gearing principle, the bowl is self-balancing, and the separating is on the link blade system. The turning is wonderfully easy, slow, smooth, and the price lower than for any other good separator of its capacity, PRICES FROM £3. B. HARKNESS, ENG IN EER, STRATFORD, Sole Agent. LIVER
OIL If you buy your COD LIVER OIL hero, you will bo sure that tiie most important quality—purity—is beyond reproach. Pure COD LIVER OIL is the finest winter tonic you can take, and it is because we bottle it ourselves that we know OUR Oil will give you the best results. If your chest and throat are at all weak and delicate you should take it regularly every day. COD LIVER OIL is steadily rising in price, but wo sell it at the old price. Is 6d and 2s 6d bottle. Largo quantities at reduced figure. T. A. W. NICHOLSON CHEMIST AND PHOTOGRAPHIC DEALER, STEATFOBD.
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https://paperspast.natlib.govt.nz/newspapers/STEP19150720.2.26.1
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Stratford Evening Post, Volume XXVII, Issue 68, 20 July 1915, Page 7
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647Page 7 Advertisements Column 1 Stratford Evening Post, Volume XXVII, Issue 68, 20 July 1915, Page 7
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