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BUSINESS NOTICES. ms. '4 wipl Dinncr*t!rne at Bournvillc Bouknville TkCOCOAJeW Medical opinion ranks Bournvillc Cocoa very high, for its perfect purity and digestibility, due to careful selection of the cocoa beans used, and scrupulous cleanliness in the airy, healthy workrooms where it is made. The “ Hospital ” says: “ For delicacy of flavour Eournville Cocoa stands unrivalled. Its food value is high.” "BY TEST THE BEST” CADBURY, EOURNVILLE ■ EOURNVILLE COCOA rtpre. sents the highest grade of nutritive cocon at present on the market ■, it fully maintains its high reputation in food value und delicacy of flavour, end is second to none in any respect whatsoever.” Medical Magazine, March, 1012 sv .os J llHinniiiit ""'/in Lr mu 'JUJMI 0* ml* O O 0 o •11111 l C*dl>u fUUiu* — O o 0 o o

y s.:saa ? r7?i m hi i i Your digestive organs could talk, they would say—:ri •■H v W IS THE PERFECT BREAKFAST FOOO COOKS IN ONE MINUTE!

Permanent link to this item
Hononga pūmau ki tēnei tūemi

https://paperspast.natlib.govt.nz/newspapers/STEP19130716.2.41.4

Bibliographic details
Ngā taipitopito pukapuka

Stratford Evening Post, Volume XXXVI, Issue 60, 16 July 1913, Page 7

Word count
Tapeke kupu
157

Page 7 Advertisements Column 4 Stratford Evening Post, Volume XXXVI, Issue 60, 16 July 1913, Page 7

Page 7 Advertisements Column 4 Stratford Evening Post, Volume XXXVI, Issue 60, 16 July 1913, Page 7

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