Page 7 Advertisements Column 4

Stratford Evening Post, Volume XXXVI, Issue 17, 26 May 1913, Page 7

BUSINESS NOTICES. m m * ii n't mm if* lliP ;l WM •■ BOURNVILLB COCOA reprc seats the highest grade of nutritive cocoa at prcecnt on the market , it fully maintains its high reputation in food value and delicacy of flavour, and is second to none in any respect whatsoever.” Medical Magazine, March, 1912 Dinner-tijne at Bournviile !. C A leJLuxe . ’.v. rt) opinion ranks EournvilSe Cocoa very high, for its perfect purity and digestibility, due to careful selection of the cocoa beans used, and scrupulous cleanliness in the airy, healthy workrooms where it is made. The “ Hospital ” says: “ For delicacy of flavour Bournviile Cocoa stands unrivaiicd. its food value is high.” “BY TEST THE BEST” 3 a CADBURY, BOURNVILI.E ' c^O m w •jlfC' 7* mmm ffiimimtiis,, 4f{. -ft wnifv/n. ""'//a itl/fi "mint, U 0 o O V 0 o \y^ jo O 0 7a 'Hi! '"n/ljaiijrtU/H \\\ £ 0 » 0 0

For children's hacking cough at night Woods’ Great Peppermint Cure Is Sd. 2s SU.