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BUSINESS NOTiCES. 7TB*>m>ySK rSR'>25»3E>; -3303,5&>3 •’BOURN VILLti COCOA represents the highest grade 'of nutritive cocoa ct present oa the market; it fully maintains Its high reputation in food value and delicacy of flavour, and is second to none ia nny respect whatsoever.” Medical Magazine, March, 1912 + 'k~^ & m ’tLss O. Jkfi nm f'-' Cix***' A r m Ornaments? Lake in Uixrcalioia Gi ]s. noimivi!l( j fTO^ ,v gr mr *7? j ml k/‘ JL '& tßiaMOi iiaS L I ' mk W: eLwie Ox O' " "4 M jj' !■/ ,V\ CaObu V-W' Made exclusively from the finest cccca beans, selected with skill and judgment. 1 his, combined with the healthy conditions under which it is made, and the brightlylighted workrooms in the fresh air of the Garden Factory at Bournville, render it pure, wholesome and digestible,; CADBURY BOURNVILLE “ By test the best" :-2Sb>3®>>2S*: >->s»->aE>-===r^w»>»: rH&S&V. J

Under a spreading mantelpiece Before a fire ho sat; His large pale brow had many a crease He sneezed and coughed and spat. Said he: I cannot hear this pain, I must have a subduer;” And now he’s up and out again ’Twas Woods’ Great Peppermint Curt

Permanent link to this item
Hononga pūmau ki tēnei tūemi

https://paperspast.natlib.govt.nz/newspapers/STEP19130421.2.52.5

Bibliographic details
Ngā taipitopito pukapuka

Stratford Evening Post, Volume XXXV, Issue 88, 21 April 1913, Page 7

Word count
Tapeke kupu
190

Page 7 Advertisements Column 5 Stratford Evening Post, Volume XXXV, Issue 88, 21 April 1913, Page 7

Page 7 Advertisements Column 5 Stratford Evening Post, Volume XXXV, Issue 88, 21 April 1913, Page 7

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