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The characteristics of Ceylon Tea are robustness, flavour and strength, the liquor being very palatable, and having a fine silky texture. Crescent Tea combines, in a happv degree, these characteristics. The blending is carried out by an expert, with the result that no characteristic is pronounced enough to weary the palate. Sold by all storekeepers at 2s, Is lOd, ami Is Sd per lb. *
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https://paperspast.natlib.govt.nz/newspapers/STEP19130415.2.31.2
Bibliographic details
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Stratford Evening Post, Volume XXXV, Issue 83, 15 April 1913, Page 5
Word count
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64Page 5 Advertisements Column 2 Stratford Evening Post, Volume XXXV, Issue 83, 15 April 1913, Page 5
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Copyright undetermined – untraced rights owner. For advice on reproduction of material from this newspaper, please refer to the Copyright guide.
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