PRIZE SCHEDULE THE GRAND ANNtfAt EXHIBITION TO BE HELD IN THE THEARE ROYAL MARCH 18 AND 19, 1868. No SECTION I. (OPEN TO ALL), I—21 — 2 best Green-house Plants, Geraniums, Fuchias, Caceolaries excepted 10» 2 — 3 „ Fuchias, varieties ... 20s 3 — 2 „ Geraniums, Scarlet Class, varieties, ... 4 — 2 „ Calceolaries, varieties, ... 5s 5 — 2 „ Petunias, varieties... ... 5» 6 — 3 „ Balsams, varieties. 10s 7—2 „ Pots Lilliuin Lancifolium, varieties ... ... ... 10s B—28 — 2 „ Roses, varieties 7s 6d B— 2 „ Foliage Plants, varieties ... The above to be shown in Flower Pots or Flower Boxes. SECTION II.— CUT FLOWERS No (OPEN TO ALL) 10—12 Best Blooms Dahlias* eelfe, varieties , 16s 11—6 Blooms Dahlias, self, varieties ... 10s 12 — 6 „ Blooms Dahlias (fancy,) varieties ... .... ... 10s 13— 6 „ Spikes Holyhocks, varieties 10s 14—12 „ Blooms Holyhocks (at least 8 varieties) ... ... 7s 6d 15— 6 „ Blooms Holyhocks varieties ... ... ... 5s 16 — 6 „ Spikes Gladiola, varieties 10s 17—6 Do Antirrinhiums, varieties 18 — 12 „ Blooms Pansies, varieties 10s 19— 6 „ Ten weeks Stocks (single plants, at least 3 varieties) 5s 20— 6 ,-, Blooms Asters 21 — 6 „ African Marigolds ... 5s I 22— 6 „ French do 23—6 „ Verbenas, varieties, 3 trusses of each 7s 6d 24r— 6 „ Blooms Roses, varieties ... 10s 25— 8 „ Carnations^ and 3 Picotees, Varieties ... ... .w 7s 6d 26 — 6 „ Hardy Harbaceous Cut Flowers .. 27— 6 „ Spikes Phloxes, varieties 5s 28— 6 „ Annuals, varieties, (Stocks, Asters, Marigolds ex- . cepted) 29 — 1 „ Hand Bouquet 6s 30 — 1 „ Table do (not to exceed 18 inches high) ... 10s 81— 1 Floral Device ... ... 15s SECTION III.— FRUIT (OPEN TO ALL) No. ' 32—12 Best Desert Apples 10s 33—12 „ Kitchen do 10s 34— Best Basket of Fruit .10s 35— 6 Best Tomatoes 10s 36 — 2 „ Cucumbers 10s 37— 2 „ Vegetable Marrows ... 7s 6d 38 — 2 „ and heaviest Gourds 39 — 6 „ Ornamental do SECTION IV.— VEGETABLES (OPEN TO ALL) No. 40—12 Best Kidney Potatoes 10s 41—12 „ White do 10s 42—12 „ Red do 10s 43 — 2 „ and heaviest Cabbages ... 5s 44— 2 „ Red Cabbages 5s 45 — °< „ Cauliflowers 5s 46— T „ Pods Peas 5s 47 — 12 „ do Broad Beans ... 5s 48 — 12 „ do French do ... 5s 49— 6 „ Onions 10s 50— 1 „ Bunch Shallots ... ... 51— 6 „ Turnips 10s 52— 6 . „ Carrots 10s 53— 6 „ Parsnips 7s 6d 54—4 „ Beet ... 7s 6d 55—1 „ Pot Parsley (single plant) 56 — 3 „ and heaviest stalks Rhubarb 10s 57 — Best collection of Vegetables 15s 58-^- „ collection of Salads ... 7s «d SECTION V.— POT PLAST {amateuhs osly) No. 59— 1 Best Green-house Plant ... 7s 6d 60 — 2 „ Fuchias, varieties ... 10s 61 — 2 „ Geraniums, varieties, (scarlet class) ... ... 7s 6d 62 — • 2 „ Petunias, varieties ... 5s 63—2 „ Balsams, varieties ... ss. 64— 2 „ Flowering Shrubs, varieties... 65— 1 „ Musk Plant SECTION VI.— CUT FLOWERS. (aitatettbs only). No. • ■ 66 — fi Best Blooms Dahlias, (scifs) ■ varieties ... ... ... 10s 67 — 6 „ Blooms Dahlias, (fancy) at least 4 varieties .. 7s 6d 68 — 3 „ Spikes Holyhocks, varieties 7s 6d 69 — 6 „ Blooms Holyhock 8 , varieties ..." 7s 6d 70 — 6 „ Spikes Gladiola, (at least 4 varieties) ... ... 5s " 71 — 6 „ Blooms Pansies, varieties 7s 6d 72 — 3 „ Carnations and 3 Picotees, varieties ... ... ... 7s 6d 73 — 6 „ Spikes Antirrinhiums, varieties ... 74— 3 „ ten week Stocks (single plants) 75 — 6 „ Hardy- Harbaceous Cut Flowers, varieties , 76 — 6 „ Annuals, varieties 77—1 „ Hand Bouquet ... ... 5s 78— 1 „ Table do ... ... 10s 79— 1 „ Floral Device .10s SECTION VII.— VEGETABLES. (amateubs only.) No. 80 — 6 Best Kidney Potatoes 10s 81 — 12 „ Potatoes, any sort ... 10s 82 — 1 „ and heaviest Cabbage ... 83— 1 „ Cauliflower ... ... 5s 84—6 „ Turnips ... 85 — 6 „ Carrots 86 — 6 „ Parsnips ... ... ... s 87—12 „ Pods Peas... ... ... 88 — 12 „ Do Broad Beans 89—12 „ Do French do 9) — 6 „ Onions ... 10s 91-^-1 „ Bunch Shallots ... 92— r 3 „ and heaviest Stalks Rhubarb ... 7s 6d 93 — Best collection of Vegetables ... 10s 94_ )t Do Salads SECTION Vm.— FRUIT (amatetos only) NO. ..."■: 95 — 6 Beat Desert Apples ... ... 10s 96 — 6 „ Kitchen do ... ... 10s 97— Best Basket of Fruit ... ... 10s 98 — 3 Best Tomatoes ... 5s 99 — .1 „ Cucumber ... ... 5s 100— 1 „ Vegetable Marrow ... 7s 6d 101— 1 „ and heaviest Gourd SECTION IX.— FARM AND HAIRY PRODUGE (OPEN TO ALL). No . 102—1 Bushel best New Wheat ... 20s I 103—1 do do Barley ... 20s 104—1 do do Cape Barley ... 20s 105—1 do do Potato Oats ..20a 106—1 do do Sandy ,do ;.. 20s 107—1 do do Tartasin do ..; 20s 108—1 do do Perennial Rje , , Grass 20s 109— 6 best Field Turnips ... ...10s' Ho_^.6 „ Mangold Wuftzels... ... 10s 111— 21bs. Best Fresh Butter, free from Salt, (Society's Prints) ... 30s 112— 4lbs.Best Potted, Butter (Society's Print) ... ... 30s 20s 113—2 best Cheeses ... ''"■ . .. ... 30s 20s 114 — Best Cream Cheese .'.. " :.. 10s Member's Tickets can be obtained from any of the Ofßcerbearers; of the Society. .; NoTßi— -The blank Prizes will be filled-vp ac ' cording ' io the:Hnances collected.^ ;, = ■ . W. B. SCANDBEFT, Secretary,-lay43treet— lß6B* I
Permanent link to this item
Hononga pūmau ki tēnei tūemi
https://paperspast.natlib.govt.nz/newspapers/ST18680304.2.16.5
Bibliographic details
Ngā taipitopito pukapuka
Southland Times, Issue 910, 4 March 1868, Page 4
Word count
Tapeke kupu
780Page 4 Advertisements Column 5 Southland Times, Issue 910, 4 March 1868, Page 4
Using this item
Te whakamahi i tēnei tūemi
No known copyright (New Zealand)
To the best of the National Library of New Zealand’s knowledge, under New Zealand law, there is no copyright in this item in New Zealand.
You can copy this item, share it, and post it on a blog or website. It can be modified, remixed and built upon. It can be used commercially. If reproducing this item, it is helpful to include the source.
For further information please refer to the Copyright guide.