PRI2JE SOHE t>JS LB OF THE GRAND ANNUAL EXHIBITION TO BE HELD IN THE THEARE ROYAL MARCH 14 AND 15, 1868. No SECTION I. (OPEN TO ALL), I— 2 best.Green-house Plants, Geraniums, Fuchias, Caoeolaries excepted ... ...... 10a, .. 2—3 „ Fucluas, varieties ... 20a B—2 „ Geraniums, Scarlet Class, varieties, . ... 4 — 2 H Calceolaries, varieties, ... 5a 5—2 „ Petunias, varieties... ... 5s 6—3 „ Balsams, varieties... ... 10s 7 — 2 „ Pots Lillium Lancifolium, varieties > l£ g B—2 „ Roses, varieties ... ... 7s 6d 9—2 „ Foliage Plants, varieties ... The above to be shown in Flower Pots os Flower Boxes. SECTION II.— OUT FLOWEE3 No (OPEN TO ALL) 10—12 Best Blooms Dahlias, selfs, varieties ... 15s 11 — 6 „ Blooms Dahlias, self, varieties ... 10s 12— 6 „ Blooms Dahlias (fanoy,) varieties ... ... ... 10s 13— 6 „ SpikesHolyhocks, varieties 10s 14—12 „ Blooms Holyhocks (at least 8 varieties) 7s 64 15 — 6 „ Blooms Holyhocks varieties ... ... •.. 5s 16—6 „ Spikes Gladiola, varieties lOt 17 — 6 „ Do Antirrinhiums, varieties ... ... 18 — 12 „ Blooms Pansies, varieties Mhr--19 — 6 „ Ten weeks Stocks (single plants, at least 3 varieties) 5s 20—6 „ Blooms Asters ... ... 21 — 6 „ African Marigolds ... 5s 22 — 6 „ French do ...... 23—6 „ Verbenas, varieties, 8 trusses of each ... ... 7s 6d 24 — 6 „ Blooms Roses, varieties ... 10s 25 — 3 „ Carnations, and 3 Picotees, varieties ... ... ... 7s 6el 26 — 6 „ Hardy Harbaceous Cut Flowers .. ... ... 27 — 6 „ Spikes Phloxes, varieties 5s 28 — 6 „ Annuals, varieties, (Stocks, Asters, ' Marigolds excepted) ... ... ... 29 — 1 „ Hand Bouquet ... ... 5s 30— 1 „ Table do (not to exceed 18 inches high) ... 10s 81 — 1 „ Floral Device ... ... 15s I SECTION III.— FRUIT (OPEN TO AIjL) No. 32— -12 Best Desert Apples 10s 33—12 „ Kitchen do ... ... 10s 34— Best Basket of Fruit ... ... 10s 35— 6 Best Tomatoes... ... ... 10« 36 — 2 „ Cucumbers ... ... 10s 87—2 „ Vegetable Marrows ... 7s 6d 38 — 2 „ and heaviest Gourds ... 39 — 6 „ Ornamental do ... SECTION IV— VEGETABLES (OPEN TO ALL) No. ;■•.:. 40—12 Best Kidney Potatoes ... ... 10s 41—12 „ White do ... ... 10s 42—12 „ Red do ... ... 10s 43 — 2 „ and heaviest Cabbages ... 5s 44 — 2 „ Red Cabbages ... ... 5s 45 — 2 „ Cauliflowers ... ... 5s 46—12 „ Pods Peas ... ..; 5s 47 — 12. „ do Broad Beans ... 5b 48 — 12 „ do French do ... 5s 49—6 „ Onions ...... ...10s 50—1 „ Bunch Shallots ... 51 — 6 „ Turnips ... ... ... 10s 52 — 6 „ Carrots ... ... ...10s 53— 6 „ Parsnips ... 7s 6d 54— 4 „ Beet ... 7s 6d 55—1 „ Pot Parsley (single plant) 5g — 3 „ andheaviest stalks Rhubarb 10s 57 — Best collection of Vegetables 15s 58— „ collection of Salads ... 7s 6d SECTION V.— POT PLANT (amatettes onii) No. 59 — 1 Best Green-house Plant ... 7s 6d 60 — 2 „ Fuchias, varieties ...10s 61- — 2 „ Geraniums, varieties, (scarlet class) ... ... 7s 6d 62 — 2 „ Petunias, varieties ... 5s 63 — 2 „ Balsams, varieties ... 5s 64 — 2 „ Flowering Shrubs, varieties... ... ... ... 65— 1 „ Musk Plant ... ... SECTION VI.— CUT FLOWERS. (amatettes only). NO. ■■■-;.. 66 — 6 Best Blooms Dahlias, (selfs) varieties .10s 67 — 6 „ Blooms Dahlias, (fancy) at least 4 varieties ... 7s 6d 68 — 3 „ Spikes Holyhocks, varieties - ... ... ... 7s 6d 69 — 6 Blooms Holyhocks, varie- ■ ; ties 7s 6d 70— 6 „ Spikes Gladiola, (at least 4 varieties) ... ... 5s 71 — 6 „ Blooms Pansies, varieties 7s 6d 72 — 3 „ Carnations and 3 Picotees, Tarieties ... ... ... 7s 6d 73 — 6 „ Spikes Antirrinhiums, varieties ... -.. ... 74 — 3 J} ten week Stocks (single plants) ... ... ... 75 — 6 „ Hardy Harbaceous Cut Flowers, Varieties ... 76 — 6 „ Annuals, varieties .77- — 1 „ Hand Bouquet ... ... 5s I 78—1 „ Table do ... ...10s 79— 1 „ Floral Device ... ... 10s SECTION VIL— VEGETABLES. (abiateubs only.) No. . • ■ 80— 6 Best Kidney Potatoes 10b 81—12 „ Potatoes, any sort ... 10s 82—1 „ and heaviest Cabbage ... : 83— 1 „ Cauliflower 5s 84—6 „ Turnips ... 85 — 6 „ Carrots ... 86— 6 „ Parsnips ... 5s 87—12 „ Pods Peas 88—12 „ Do Broad Beans 89 — 12 „ Do French do ... 90—6 „ Onions 10s ' 91—1 „ Bunch Shallots ... ... 92 — 3 „ and heaviest Stalks Rhubarb ... ... ... 7s 6d 93— Best collection of Vegetables, ... 10b 94— „ Do Salads ... - SECTION Vm.— FRUIT (ahatbubs omcr) NO. -: 95 — 6 Best Desert Apples ... ... 10a 96— 6 „ Kitchen do ... ...10s 97— Best Basket of Fruit ... ... 10s ■-;■ 98— 3 Best Tomatoes... ... ... 5s 99 — 1 „ Cucumber ... : ■ ... '5s . 100—1 „ Vegetable Marrow ...- 7s 6d 101 —^1 „ and heaviest Gourd ... ' : SECTION IX.— FARM AND DAIRY PRODUCE (OPEN TO ALL). NO ■■■■:. -■■■ : 102— 1 Bushel best New Wheat ... 20r 103—1 do do Barley v ... 20s 104—1 do do Cape Barley ... 20s . 105—1 do do Potato Oats ... 20s 106—1 do do Sandy d 0... 20s 107—1 do do Tartasin do ..^ 20s ■- 108—1 do do Perennial Rye Grass ... ... ... 20s 109— 6 best Field Turnips ... ...10s 110— 6 „ Mangold Wurtzels... ...10s 111— 2lbs. Best Fresh Butter (Society's Prints) ... ... ... 30s 112— 41bs. Best Potted Butter : (Society's Print) ... ... 30s 20s 113—2 best Cheeses ... ... ... 80s 20s 114— Best Cream Cheese .;. ... 10s ■ Member's Tickets can be obtained from any of the Office-bearers of the Society. Note.— -The blank Prizes loillbe filled up according to the finances collected. W. B- SCANDRETT, Secretary, Tay Street— lß6B.
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Southland Times, Issue 881, 13 January 1868, Page 4
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772Page 4 Advertisements Column 6 Southland Times, Issue 881, 13 January 1868, Page 4
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