Page 4 Advertisements Column 1

Southland Times, Volume III, Issue 42, 12 February 1864, Page 4

m ' faotffi '.and Restaurants. ' '" V 1 ' ,; LEE'S OLD PROVINCIAL HOTEL AND CAPE. II? announcing the opening of a Hotol in oonneotion with: the above well-known Oafd, the proprietor' begs .to' inthnato to country gentlemen, merchants, and othofS) that no -expense has been spared, both as re- 1 gards a first-class ouisihe, woll ventilated Bodrooms, and Private Sitting-rbom3, fUmishod in the most elegant Btyle. ! ' ' To nioet tho increasing 1 demand for light wines, the proprietor has ' made arrangements to?ensui'e a- constant supply of Frohch and Colonial Wines of the besfr vintage, as well as the following list Of best brands, recently imported ,:—■ ..•- - ' Sherry, (#bite Seal) . . Sherry (Amontillado)) Port, Claret (St. Estephe) :-,;'— Burgundy (Still) . r y. '- , Hock, StUl (Deinhard;and Jourdan) Champagne (Auguste de Bourie) Moselle (Deinhard and Jourdan) Together with Beer, Colonial Beer (British) Bitter THE CAFE. The proprietor has ,the pleasure of announcing has been so successful, and the patronage of the public so liberal, that additional expense has been undertaken in order to render the Bill of Eare such as the most fastidious can desire. The following is the DAILY BILL OP FARE :— SOUPS— Comprising Oyster, Turtle, Gravy, &c. D I ]S T jS t E R S— Fowl — Boiled and Roast Mutton — Roast and Boiled Beef — Roast, &c Pastry of all kinds ENTREES— Grilled Chops Grilled Steaks, a la Parisienue Mutton Cutlets, sauce Tomato Mutton Cutlets, a la Jardiniere Mutton Cutlets, a la maitre d'hotel Lamb Cutlets and Green Peas Veal Cutlets, sauce piquante Stewed Kidneys Grilled Kidneys Stc-wed Gihlets Devilled Chicken Boiled Eggs Poached Eggs, with Toast Poached Eggs, with Bacon Ham and Eggs Omelettes — vario us Welsh Rabbits TABLE D'HOTE AT OXE O'CLOCK. Orders for Public Dinners, Wedding Breakfasts, and Ball Suppers contracted for on a liberal scale. Private Sitting Rooms for Families. F. H. LEE, Proprietor. A night porter in attendance ' ALHAMBRA HOTEL, (IText to Beaven's Buildings), KELVIN-STREET, LNVERCARGILL. THE PROPRIETOR, in returning thanks for past favors, begs to inform the inhabitants of Invercargill, and his country friends, that CrVILITY, a GOOD TABLE, AjS t D COMFORTABLE QUARTERS Are always to be found at the ' .ALHAMBRA HOTEL. ; "ALHAMERA CAPE, (Next Beaven's Buildings) , , ; . . KELVLy-STREET. . mHE PROPRIETOR begs to inform his , -*- friends, the Public, and the Country ■ Settlers, that he is now devoting all his time to the Cafe Department of his establishment, and. ventures to affirm that he produces a BILL of FARE at present TTNEQUALLED " ; \ 'in INVERCARGILL. n L A B.E "NDON HOTEL, COESTEE 0~8 ESK AND KeIiVIN-STEEETS, •■;■■,..': la ViSKCABG-ILIi. !: L- . . . Aotkrew. Morß, Peopeietoe. A.. M. begs to, inform his patrons and the public,, that he. has just completed the above hotel, and .haying- fitted it up with every attention tp the comfort and convenience of his customerSjie.is now-prepared to accommodate a limited" number of gentlemen. , '' ' CLrA R E JTD ON HO TEL, '■ Corner of Esk and Kelvin-streets. I ■riOIMEECIiI HOTEL, TAY-STREET. CON^ELL AND SAGGABT, ■PBOJJBIETOBS. v. G. AND H.'in returning thanks for the - liberal patronage bestowed oh their house, keg to^assure their customers that no exertion shall be wanting on their part to make the Commercial second to no house in Invercargill, >,-•»', The yrpies and spirits are of the best descripjtfo;^ being, purchased for cash in the Victpijlan markets. t T)}ere,Vr£' extensive stables connected with the ertablishmentyandiako & large and well' t, «-Jighted "I « -*> -> 9 ** BttXIABD BOOM.