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pbtels and Restaurants. LEE'S OLD PROVINCIAL HOTEL AND CAFE. IN announcing the opening of a Hotel in . connection with the above well-known Cafe, tho proprietor begs to intimate -to country gentlemen, merchantsj and others, that no expense has been; spared, both. as regards a first-class cuisine, well ventilated Bedrooms, and Private Sitting-rooms, furnished in the most elegant style. To meet the increasing demand for light wines, .the proprietor has nmde arrangements to ensure a constant supply of French and Colonial Wines of the best vintage, as well as the following list of best brands, recently imported.:— Sherry (White Seal) Sherry (Amontillado)) Port, Claret (St. Estephe) Burgundy (Still) Hock, Stall (Deinhard and Jourdan) Champagne (Augustc de Bourie) Moselle (Deinhard and Jourdan) Together with Beer. Colonial Beer' (British) Bitter THE CAFE. Tho proprietor has the pleasure of announcing has been so successful, and the patronage of the public so liberal, that additional expense has been '.undertaken in order to render the Bill of Fare such as the most fastidious can desire. The following is the DAILY. BILL OF FARE :— SOUPSComprising Oyster, Turtle, Gravy, &c. DINNERS— Fowl— Boiled and Roust Mutton — Eoast and Boiled Beef — Eoast, &c. Pastry of all kinds ENTREES— Grilled Chops Grilled Steaks, a la Parisienne Mutton Cutlets, sauce Tomato Mutton Cutlets, a la Jardiniere Mutton Cutlets, a la inaitre d'holel * Lamb Cutlets and Green Peas Veal Cutlets, sauce piquante Stewed Kidneys Grilled Kidneys Stewed Giblets Devilled Chicken Boiled Eggs Poached Eggs, with Toast Poached Eggs, with Bacon Ham and Eggs Omelettes — various Welsh Babbits , TABLE D'HOTE AT ONE O'CLOCK. Orders for Public Dinners. Wedding Breakfasts, and Ball Suppers contracted for on a liberal scale. Private Sitting Rooms for Families. F. 11. LEE, Proprietor. A night porter in attendance ALHAMBEA HOTEL, (Next to Beaven's Buildings). KELVTN-STEEET, INVEECAEGILL. THE PROPRIETOR, in returning thanks for past favors, begs to inform the inhabitants of Invercargill, and his country friends, that CTTILITY. a GOOD TABLE, AND COMFORTABLE Q.UAETEES Are always to be found at the ALHAMBEA HOTEL. ALIAIBM CAPE, (Next Beaven's Buildings), KELVIN-STREET. THE PROPRIETOR begs to inform his j friends, the Public, and the Country Settlers, that he is now devoting all his time to the Cafe Department of his establishment, and ventures to affirm that he produces a BILL of FAEE at present UNEQUALLED ±n TZTPjEECAEGrILI.. nIAE EN DON HOTEL, Cobweb as Ese asd Kelyi>'-steeets, LWEBCAE&IIi. | Asdbew Moib, Pbopeietob. i A- M. begs to inform his patrons and the public, that he has just completed the above hoteL and having fitted it up with every attention to the comfort and convenience of his customers, he is now prepared to accommodate a limited number of gentlemen. CLARENDON HOTEL, Corner of Esk arid Kelvin-streets. riOMMEECIAL HOTEL, TAY-STREET: CONKELL AND SAGGAET, PEOPErETOBS. Cl- AND H. in returning thanks for the liberal patronage bestowed on their house, keg to assure their customers that no exertion j»nallT>e wanting on their part to make the Commercial second to no house in InvercargilL ■;■'- r £he -wines and spirits are of the best description, being purchased for cash in theVieterian markets. There are extensive Htables connected with the establishment, and aim a large and well i&fafcd BILLIARD ROOM.

Permanent link to this item
Hononga pūmau ki tēnei tūemi

https://paperspast.natlib.govt.nz/newspapers/ST18640210.2.20.1

Bibliographic details
Ngā taipitopito pukapuka

Southland Times, Volume III, Issue 41, 10 February 1864, Page 4

Word count
Tapeke kupu
528

Page 4 Advertisements Column 1 Southland Times, Volume III, Issue 41, 10 February 1864, Page 4

Page 4 Advertisements Column 1 Southland Times, Volume III, Issue 41, 10 February 1864, Page 4

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