AUSTRALIAN MARKETS.
Sydney, Muy 24. Wheat —-Chick, 3s 3d ; milling, 3s Gd. Flour (New Zealand), £B. Oats —Fair feed, 2s 7d ; bright feed, 2s 8d ; seed, 2s 8d to 2s 9d. Maize (prime), 3s 9d. Barley (Cape), 2s lid to 3s. Bran and Pollard—Bfd to 9d. Potatoes—Local and New Zealand, £3 ; Circular Heads, £3 7s Gd to £3 10s. Onions, £4 6s to £4 10s. Butter : dairy made, Gd to 7d: factory, 9d ; cheese, 2d to sd. Bacon, 5-|d to G|d ; hams (New Zealand), lid to Is. Melbourne, May 17. Wheat, 3s Id to 3s 1-J-d. Flour (stone), £G 12s Gd to £G 15s ; roller, £7 to £7 ss. Oats : Algerian, Is lid; stout, 2s Id; seed, 2s 2d. Maize, 3s 7-Jd, market quite. Barley; English, 4s ; malting, 4s 7d. Bran, lOd to 10 ad ; pollard, llkl. Potatoes, £2 10s to £3. Butter (factory), 10|d with a downward tendency. Cheese (New Zealand factory in bond), y-a-d. Flax (nominal), £l7 to £l9.
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https://paperspast.natlib.govt.nz/newspapers/SOCR18930527.2.51
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Southern Cross, Volume 1, Issue 9, 27 May 1893, Page 12
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161AUSTRALIAN MARKETS. Southern Cross, Volume 1, Issue 9, 27 May 1893, Page 12
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